Portland, OR
The Mississippi Pizza Pub has excellent vegan options and a dedicated vegan menu section, featuring dishes like the Buttnut Strut Pizza and the Beetnik Pizza.
Contains butternut squash sauce, cauliflower, gluten-free crust, mushroom, nutritional yeast, and zucchini. We suggest removing the (8" vegan crust*, 16" vegan crust*)[1].
Contains balsamic reduction drizzle, basil, parmesan, and pizza crust. We suggest removing the parmesan.
Contains artichoke heart, garlic olive oil sauce, sheep feta, and sun-dried tomato. We don't recommend this item.
Contains basil, gluten-free crust, kale, roasted red pepper, tomato, and zucchini. We suggest removing the (8" vegan pie crust*, 16" vegan pie crust*)[1].
Contains croutons, parmesan cheese, romaine, and vegetarian Caesar dressing. We suggest removing the parmesan cheese. The croutons may contain non-vegan ingredients.
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The following pies do not have cheese. Only 16" and 8" gluten-free crusts available in vegan.
Contains artichoke heart, beet, gluten-free crust, garlic olive oil sauce, herb dusting, kalamata olive, mushroom, and spinach. We suggest removing the (8" gluten-free crust*, 16" gluten-free crust*)[1].
Contains butternut squash sauce, cauliflower, gluten-free crust, mushroom, nutritional yeast, and zucchini. We suggest removing the (8" vegan crust*, 16" vegan crust*)[1].
Contains basil, gluten-free crust, kale, roasted red pepper, tomato, and zucchini. We suggest removing the (8" vegan pie crust*, 16" vegan pie crust*)[1].
Contains basil, caramelized onion sauce, corn, gluten-free crust, nutritional yeast, red onion, sea salt, and zucchini. We suggest removing the (8" vegan pie crust*, 16" vegan pie crust*)[1]. This item may contain dairy.
Contains artichoke heart, black olive, cauliflower, gluten-free crust, mushroom, pesto sauce, and sea salt. We suggest removing the cheese and the pesto sauce.
Contains artichoke hearts, caramelized onion sauce, gluten-free crust, mushroom, red onion, roasted red pepper, sea salt, and spinach. We suggest removing the (8" vegan pie crust*, 16" vegan pie crust*)[1]. This item may contain dairy.
Option to add chicken breast or meat topping. Option to add any veggie topping. Option to upgrade to a party size bowl salad. Option to add extra side dressing or vegan ranch dressing.
Contains candied walnuts, feta, pine nut vinaigrette, red onion, spinach, and tomatoes. We suggest removing the feta. The pine nut vinaigrette or the side dressing may contain non-vegan ingredients.
Contains beets, blue cheese, pine nut vinaigrette, red onion, and spinach. We suggest removing the blue cheese. The pine nut vinaigrette may contain non-vegan ingredients.
Contains croutons, parmesan cheese, romaine, and vegetarian Caesar dressing. We suggest removing the parmesan cheese. The croutons may contain non-vegan ingredients.
Contains carrot, croutons, red onion, romaine, and tomatoes. We suggest removing the (chicken breast, meat, veggie*)[1], the ranch, and the blue cheese dressing. The croutons may contain non-vegan ingredients.
Base price includes crust and most sauces. Sauce choices are all vegan, gluten-free, and house-made (tomato, garlic olive oil, caramelized onion, butternut squash, barbecue, pine nut pesto). Cheese options are whole milk mozzarella, sheep feta, shaved parmesan, ricotta, blue cheese, or vegan Violife mozzarella. Toppings include sausage, bacon, natural ham, chicken thigh, pepperoni, crisp curl little pepperoni, vegan field roast, artichoke heart, fresh basil, bell pepper medley, roasted beets, cauliflower, fresh garlic, roasted garlic, fresh jalapeño, pickled jalapeño, kale mushroom, black olive, kalamaata olive, pineapple, red onion, caramelized onion, roasted red pepper, Mama Lil’s spicy peppers, spinach, tomato, sun-dried tomato, zucchini, nutritional yeast, and balsamic vinegar drizzle. Option to add garlic breadsticks or gluten-free breadsticks. Option to request a personal gluten-free menu pie.
No vegan options.
Contains balsamic reduction drizzle, basil, parmesan, and pizza crust. We suggest removing the parmesan.
Contains bell pepper medley, caramelized onion sauce, kale, Mama Lil's peppers, and mushroom. We believe this item is vegan as is.
No vegan options.