North Bend, WA
The Iron Duck Public House offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but there are potential vegan options like the Quinoa Salad and Southwest Black Bean Burger.
Contains tomato, shredded lettuce, red onion, pepper jack cheese, chipotle mayo, cilantro crema, burger bun, and black bean patty. We suggest removing the cheese, chipotle mayo, and cilantro crema.
Contains red wine vinaigrette, parmesan, cherry tomato, and arcadian mixed greens. We suggest removing the parmesan.
Contains arugula, currants, cucumber, feta, green onions, poblano, quinoa, and walnut vinaigrette. We suggest removing the feta.
Contains ale sauce, butter, house-made mustard, pretzel, and smoked salt. We suggest removing the butter. The ale sauce may be non-vegan.
Contains rosemary aioli, lemon zest, fleur de sel, and artichoke. We suggest removing the aioli.
Contains red wine vinaigrette, parmesan, cherry tomato, and arcadian mixed greens. We suggest removing the parmesan.
Contains arugula, currants, cucumber, feta, green onions, poblano, quinoa, and walnut vinaigrette. We suggest removing the feta.
All burgers come with a choice of fries or baby greens salad. Option to sub a cup of soup or sweet tots. Option to add fry sauce.
Contains tomato, shredded lettuce, red onion, pepper jack cheese, chipotle mayo, cilantro crema, burger bun, and black bean patty. We suggest removing the cheese, chipotle mayo, and cilantro crema.
Contains ale sauce, butter, house-made mustard, pretzel, and smoked salt. We suggest removing the butter. The ale sauce may be non-vegan.
Contains rosemary aioli, lemon zest, fleur de sel, and artichoke. We suggest removing the aioli.
Contains fried pickles, mama lil's aioli, and potato starch crust. We suggest removing the aioli.
Served after 4pm.
No vegan options.
No vegan options.