The Fireside Restaurant
Port Ludlow, WA
The Fireside Restaurant does not specifically accommodate vegans, but there are some dishes that can likely be made vegan, like the Winter Greens Salad and Harissa Roasted Carrots.
Top Picks
Red Dog Farm Green Salad
Contains strawberries, lettuce, honey-dijon vinaigrette, and goat cheese. We suggest removing the goat cheese and substituting the honey-Dijon vinaigrette.
Avocado Toast
Contains sourdough toast, heirloom tomato, and avocado. We believe this item is vegan as is.
Winter Greens Salad
Contains winter greens, roasted farm squash, holmquist hazelnuts, farm radish, chimacum valley grainery quinoa, and champagne vinaigrette. We believe this item is vegan as is.
Bruschetta
Contains essential baking co. toast points, fresh basil, garlic, heirloom tomatoes, olive oil, and parmesan. We suggest removing the parmesan.
Harissa Roasted Carrots
Contains carrots, feta cheese, harissa, and fresh herbs. We suggest removing the feta cheese.
Full Menu
Salads
Red Dog Farm Green Salad
Contains strawberries, lettuce, honey-dijon vinaigrette, and goat cheese. We suggest removing the goat cheese and substituting the honey-Dijon vinaigrette.
Fireside Favorites
Avocado Toast
Contains sourdough toast, heirloom tomato, and avocado. We believe this item is vegan as is.
Breakfast Brunch
Saturday and Sunday from 8am to 2pm.
Fresh Fruit Bowl
Contains apples, berries, fresh melon, and pear. We believe this item is vegan as is.
Entrées
No vegan options.
Breakfast Specialties
No vegan options.
Sides
No vegan options.
Soups
No vegan options.
Sandwiches
Served with local mixed greens or pommes frites. Option to add a cup of clam chowder.
No vegan options.
