Portland, OR
The Deck has good options that can likely be made vegan, such as the Vegan Chicken Wrap and the Impossible Veggie Burger.
A spinach tortilla with vegan chicken, pickled peppers, tomato, slawed romaine, and honey mustard.
A vegetarian impossible patty, melted cheddar cheese, lettuce, tomato, onions, and our chipotle aioli.
New smash-style patty with melted cheddar cheese, lettuce, tomato, onion, and house-made deck sauce. Served on a toasted bun. Option to add bacon.
A delightful fusion of moist carrot-infused layers, topped with a plant-based cream cheese icing that is oh-so-creamy. A mixture of sweet coconut and walnuts covers the top of the cake. A white chocolate drizzle finishes it. Toasted almonds skirt the sides.
Crisp romaine, tomatoes, cucumbers, green onions, and croutons. Served with the dressing of your choice on the side.
Burgers come with a side of our battered fries. Option to upgrade to house-made coleslaw, onion petals, or a side salad. Option to sub a gluten-free bun.
A vegetarian impossible patty, melted cheddar cheese, lettuce, tomato, onions, and our chipotle aioli.
New smash-style patty with melted cheddar cheese, lettuce, tomato, onion, and house-made deck sauce. Served on a toasted bun. Option to add bacon.
Sandwiches come with a side of crispy french fries. Wraps come with a side of chips and salsa. Option to upgrade to house-made coleslaw, side salad, onion petals, or pasta salad. Option to sub a gluten-free bun.
A spinach tortilla with vegan chicken, pickled peppers, tomato, slawed romaine, and honey mustard.
Option to add grilled chicken, salmon, or vegan chicken to any of our salads.
Crisp romaine, tomatoes, cucumbers, green onions, and croutons. Served with the dressing of your choice on the side.
Bowl of penne pasta salad with sun dried tomatoes and parmesan cheese.
Bowl of orzo, tomatoes, cucumbers, onions, black olives, and feta cheese. Tossed in a vinaigrette dressing.
Roasted garlic hummus served with fresh veggies and warm pita bread.
A delightful fusion of moist carrot-infused layers, topped with a plant-based cream cheese icing that is oh-so-creamy. A mixture of sweet coconut and walnuts covers the top of the cake. A white chocolate drizzle finishes it. Toasted almonds skirt the sides.
Our soft tacos are made with flour tortillas. We have corn tortillas available upon request.
No vegan options.
No vegan options.
No vegan options.
For sailors 12 and under. Meal comes with fries, a fruit snack pack, and a drink.
No vegan options.