The Crossing Grill & Bar

Yuma, AZ

The Crossing Grill & Bar does not specifically accommodate vegans, but they offer potential vegan options like the Del Avocado Salad and the Chipotle Black Bean Burger.

Top Picks

Sonoran Potato Flautas

Contains tortilla, potato, and chipotle ranch. We suggest removing the chipotle ranch. The potato filling may be non-vegan.

Del Avocado Salad

Contains tomatoes, seasoning, red wine vinegar, onion, mushrooms, lettuce, diced egg, cucumber, bleu cheese, and avocado. We suggest removing the bleu cheese, and egg.

Chipotle Black Bean Burger

Contains tomato, pickles, onion, lettuce, herb mayo, bun, black bean patty, and avocado*. We suggest removing the herb mayo. The black bean patty may be non-vegan.

Teriyaki Stir Fry

Contains vegetables, teriyaki sauce, rice, and a choice of chicken, or shrimp. The teriyaki sauce may be non-vegan.

Burrito Bowl

Contains tortilla, tomato, salsa, rice, green onion, chipotle ranch, cheese, bowl, beans, avocado, and a choice of shrimp, or chicken. We suggest removing the cheese, and chipotle ranch.

Full Menu

American Fusion

Teriyaki Stir Fry

Contains vegetables, teriyaki sauce, rice, and a choice of chicken, or shrimp. The teriyaki sauce may be non-vegan.

Burrito Bowl

Contains tortilla, tomato, salsa, rice, green onion, chipotle ranch, cheese, bowl, beans, avocado, and a choice of shrimp, or chicken. We suggest removing the cheese, and chipotle ranch.

Appetizers

Sonoran Potato Flautas

Contains tortilla, potato, and chipotle ranch. We suggest removing the chipotle ranch. The potato filling may be non-vegan.

Fresh Salads

Dressings available are ranch, bleu cheese, thousand island, Italian herb, Caesar, balsamic vinaigrette, honey mustard, red wine vinaigrette, fat-free ranch, and fat-free raspberry. Option to add avocado to any salad. The classic setup includes iceberg lettuce, romaine lettuce, carrots, red onion, cucumber, tomatoes, mushrooms, and diced egg.

Del Avocado Salad

Contains tomatoes, seasoning, red wine vinegar, onion, mushrooms, lettuce, diced egg, cucumber, bleu cheese, and avocado. We suggest removing the bleu cheese, and egg.

Burgers

Made here! Made fresh! Hand made in-house and served on a toasted bun with lettuce, tomato, onion, pickles, and herb mayo. Half-pound flame-broiled burger cooked to medium, medium-well, and well-done. Served with seasoned french fries. Option to add avocado to any burger.

Chipotle Black Bean Burger

Contains tomato, pickles, onion, lettuce, herb mayo, bun, black bean patty, and avocado*. We suggest removing the herb mayo. The black bean patty may be non-vegan.

Seafood

Served with Squaw Bread. Option to add soup or salad.

No vegan options.

Chicken

Served with Squaw Bread. Option to add soup or salad.

No vegan options.

Soups

Three soups every day. Clam chowder, tortilla soup, and chef's choice.

No vegan options.

Beef

Served with Squaw Bread. Option to add soup or salad.

No vegan options.

Sandwiches

No vegan options.

Wings!

Fresh, never frozen! Wing sauce and ranch made here daily! Choose from mild, medium, hot, extra-hot, garlic ginger, angry peach teriyaki, sweet inferno, thai chili, and BBQ! One flavor per order. Option to order all wings or all drums. Wing special days are all day Tuesday and Thursday.

No vegan options.

Combos

Comes with a cup of soup, salad, and squaw bread. Option to upgrade to onion rings. Option to add bacon, cheese, cucumber, pickles, or avocado. Option to choose a half sandwich or a full sandwich. Sandwich choices are turkey, ham, BLT, tuna salad, or chicken salad. Option to choose sourdough, wheat, french roll, ciabatta, or squaw bread for the sandwich.

No vegan options.

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