Monterey, CA
The C Restaurant + Bar has good potential options for vegans, such as the Avocado Toast and the California Seasonal Fruit & Berry Plate.
Contains potatoes. We believe this item is vegan as is.
Contains avocado, chive, lemon olive oil, mixed green salad, seeded sourdough, and tomato. We suggest removing the (berries*, sliced fruit*, tomato*, spinach*, avocado*)[1] and the chive. The lemon olive oil may contain non-vegan ingredients.
Contains melon. We believe this item is vegan as is.
Contains Greek yogurt, and honey. We suggest removing the low-fat Greek yogurt and the wild flower honey.
Contains berries, granola, and Greek yogurt. We don't recommend this item.
Option to substitute berries, sliced fruit, tomato, spinach, or avocado.
Contains avocado, chive, lemon olive oil, mixed green salad, seeded sourdough, and tomato. We suggest removing the (berries*, sliced fruit*, tomato*, spinach*, avocado*)[1] and the chive. The lemon olive oil may contain non-vegan ingredients.
Contains Greek yogurt, and honey. We suggest removing the low-fat Greek yogurt and the wild flower honey.
Contains brown sugar, cream, dried fruit medley, and oatmeal.
Contains potatoes. We believe this item is vegan as is.
Contains undefined. We suggest removing the (English Muffin*, Gluten-Free Toast*, Rye Bread*, Sourdough Bread*, Wheat Bread*, White Bread*)[1].
Contains melon. We believe this item is vegan as is.
Contains fresh seasonal berries.
No vegan options.
Contains broccoli rabe, Brussels sprouts, fingerling potato Lyonnaise, garlic herb fries, haricot vert, potato purée, spinach, and Yukon potato gratin. We suggest removing the potato purée and the Yukon potato gratin. The garlic herb fries may contain non-vegan ingredients.
Served with blue lake beans and potato gratin.
No vegan options.
No vegan options.
No vegan options.
No vegan options.