Thai Peacock

Thai basil stir-fried with your choice of veggies, tofu, minced chicken, pork belly, or seafood, cut green beans, red bell peppers, and mushrooms.

Cabbage and mushroom in garlic sauce. Your choice of tofu, minced chicken, pork belly, or seafood.

Veggies stir-fry, broccoli, carrot, onions, cabbage, baby corn, red bell, mushroom, and bean sprout.

Steamed broccoli, cabbage, carrot, mushroom, bamboo shoot, and baby corn. Topped with peanut sauce.

Classic fried rice, egg, tomato, onions, and Chinese broccoli.

Thai basil fried rice, egg, onion, and red bell.

Pineapple fried rice, egg, pea, carrot, curry powder, cashew, onions, and red bell.

Milder spice yellow curry, potato, carrot, onions, and red bell.

Spicy panang curry, green bean, basil, pea, carrot, red bell, and lime leaf. Recommended additions: pineapple chunk, fresh cut mango, or pumpkin.

Spicy green chili curry, Thai eggplant, bamboo shoot, red bell, and basil.

Rice noodle, tamarind sauce, egg, scallion, bean sprout, and side ground peanut.

Big cut rice noodle stir-fry with sweet soy sauce, egg, and Chinese broccoli.

Big cut rice noodle, hot basil, egg, onion, red bell, tomato, and mushroom.

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House-made, sweet chili sauce.

House peanut sauce. Option to add tofu or shrimp.

Your choice of chicken, tofu, or veggies in hot and sour lemongrass soup (24 oz.), lime leaf, mushroom, tomato, and onion. Option to add shrimp, seafood, or shrimp, squid, and scallop.

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Topped with condensed milk.

A crispy healthy meal, with house peanut sauce for dressing. Option to add steamed shrimps.