Vancouver, WA
Thai House does not specifically accommodate vegans, but they offer some potential vegan options like the Spring Roll and Drunken Noodles.
Sour coconut milk soup with lemongrass, onions, kaffir leaves, galangal root, mushrooms, tomatoes, cilantro...
Choice of meat, egg, onions, tomatoes, peas, carrots, Chinese broccoli, and green beans.
Egg rice noodles, chive, bean sprout, and ground peanut.
Wide noodles, egg, onion, bell pepper, and basil.
Deep-fried spring roll stuffed with wheat flour, carrot, cabbage, and glass noodle. Served with sweet and...
Egg rice noodles, chive, bean sprout, and ground peanut.
Wide noodles, egg, onion, bell pepper, and basil.
Broccoli, carrots, onion, green onion, bean sprout, sesame oil, and egg.
Wide rice noodles, egg, Chinese broccoli, and carrots.
Deep-fried spring roll stuffed with wheat flour, carrot, cabbage, and glass noodle. Served with sweet and...
No description available.
Carrots, lettuce, and cucumber. Served with peanut sauce.
Tofu, lettuce, carrot, and cucumber. Served with peanut sauce.
Fresh local tofu, golden fried, served with sweet and sour sauce and ground peanuts.
No description available.
No description available.
No description available.
No description available.
No description available.
No description available.
No description available.
Sour coconut milk soup with lemongrass, onions, kaffir leaves, galangal root, mushrooms, tomatoes, cilantro...
Choice of meat, egg, onions, tomatoes, peas, carrots, Chinese broccoli, and green beans.
Shredded green papaya, carrot, green beans, cherry tomatoes, and peanut with a spicy lime dressing.
No vegan options.
No vegan options.
No vegan options.