Thai Ginger

Portland, OR

Top Picks

Pak Kung Pao

Bamboo shoots, carrots, onions, peanuts, and bell peppers stir-fried with Thai ginger's chili jam.

Pad Him Ma Parn

Cashew nuts, onions, baby corn, bamboo shoots, bell pepper, and carrot.

Gaeng Massaman Curry

Massaman curry with carrots, potatoes, onions, and peanuts.

Gaeng Ga Ree Curry

Yellow curry sauce with carrots, potatoes, broccoli, bell pepper, and onions.

Tom Yum Soup

Spicy lemongrass soup with tomatoes, mushrooms, kaffir leaves, dry chili peppers, cilantro, galangal root, onion, and...

Full Menu

Stir Fries

Choice of vegetarian, tofu, chicken, or pork. Option to upgrade to beef, shrimp, squid, or combination seafood. Option to add extras.

Pak Kung Pao

Bamboo shoots, carrots, onions, peanuts, and bell peppers stir-fried with Thai ginger's chili jam.

Pad Him Ma Parn

Cashew nuts, onions, baby corn, bamboo shoots, bell pepper, and carrot.

Pad Kao Pod

Baby corn, mushrooms, onions, and carrots.

Pad Khing

Ginger, mushrooms, onions, bell peppers, and ground chili.

Pad Ped

Bamboo shoots, eggplant, sweet basil leaves, onions, bell pepper, and kaffir leaves in chili sauce.

Pad Ga Tiem Prik Thai

Fresh garlic, black pepper, and broccoli.

Pad Ga Prao

Ground chili, bell peppers, onions, and hot basil leaves.

Pra Ram

Steamed broccoli, carrot, cabbage, and baby corn. Topped with peanut sauce.

Pad Prik Khing

Green beans, bell peppers, and kaffir leaves flavored with chili paste.

Pad Priew Wan

Pineapple, tomatoes, bell peppers, onions, and cucumbers cooked with sweet and sour sauce.

Pad Prik

Bamboo shoots, bell peppers, onions, sweet basil leaves, and ground chili.

Pad Eggplant

Bamboo shoots, sweet basil, onions, eggplant, and bell peppers with chili jam.

Pad Pak

Mixed vegetable stir fry.

Curries

Choice of vegetarian, tofu, chicken, or pork. Option to upgrade to beef, shrimp, squid, or combination seafood. Option to add extras.

Gaeng Massaman Curry

Massaman curry with carrots, potatoes, onions, and peanuts.

Gaeng Ga Ree Curry

Yellow curry sauce with carrots, potatoes, broccoli, bell pepper, and onions.

Gaeng Panang Curry

Panang curry sauce with green beans, bell pepper, and kaffir leaves.

Gaeng Dang Curry

Red curry sauce with eggplant, bamboo shoots, bell peppers, and sweet basil leaves.

Gaeng Kiew Wan Curry

Green curry sauce with eggplant, bamboo shoots, bell pepper, and sweet basil leaves.

Pineapple Curry

Red curry sauce with pineapple, tomatoes, bell peppers, and bamboo shoots.

Noodle

Choice of vegetarian, tofu, chicken, or pork. Option to upgrade to beef, shrimp, squid, or a combination of seafood. Option to add extras.

Pad Thai

Medium-sized rice noodles with egg, bean sprouts, onions, and ground peanuts.

Pad See Ew

Wide rice noodles with egg, Chinese broccoli, and broccoli.

Pra Ram Noodle

Medium-sized rice noodles with broccoli, carrots, and cabbage. Topped with peanut sauce.

Curry Noodle

Medium-sized rice noodles with broccoli, baby corn, bell peppers, and sweet basil. Topped with red curry sauce.

Pad Gai

Wide size rice noodles with egg, lettuce, green onions, sweet basil leaves, and black pepper.

Pad Thai Woon Sen

Bean vermicelli noodles with egg, bean sprouts, onions, and ground peanuts.

Pad Kee Mao

Wide rice noodles with egg, hot basil leaves, tomatoes, broccoli, ground chili, and bell pepper.

Pad Woon Sen

Bean vermicelli noodle with tomatoes, pea pods, baby corn, mushrooms, broccoli, and egg.

Thai Chow Mein

Pan-fried noodles stir-fried with egg and mixed vegetables.

Side Orders

Steamed Rice

Steamed rice. Choose from small or large.

Steamed Noodle

No description available.

Steamed Vegetable

No description available.

Brown Rice

No description available.

Sticky Rice

No description available.

Soup

Choice of chicken, tofu, or vegetables. Option to upgrade to shrimp or combination seafood. Option to add extras.

Tom Yum Soup

Spicy lemongrass soup with tomatoes, mushrooms, kaffir leaves, dry chili peppers, cilantro, galangal root, onion, and...

Tom Kha Soup

Coconut milk soup with tomatoes, mushrooms, kaffir leaves, dry chili peppers, cilantro, galangal root, onions, and lime juice.

Appetizers

Thai Fried Tofu

Six pieces. Fresh tofu lightly fried and served with sweet and sour sauce.

Thai Spring Rolls

Vegetables wrapped in rice paper, lightly fried, and served with sweet and sour sauce.

Fresh Salad Rolls

Two pieces. Vegetables, tofu, and noodles stuffed in soft rice paper and served with sweet and sour sauce.

Fried Rice

Choice of vegetarian, tofu, chicken, or pork. Option to upgrade to beef, shrimp, squid, or combination seafood. Option to add extras.

Pineapple Cashew Fried Rice

Fried rice with pineapples, cashew nuts, egg, raisins, onions, and bell pepper.

Kao Pad Ga Prau

Fried rice with egg, ground chili, hot basil leaves, onions, and bell peppers.

Kao Pad

Fried rice with egg, tomatoes, carrots, green peas, and onions.

Salads

Thai Green Salad

Lettuce, tomatoes, cucumbers, carrots, onions, and bean sprouts with peanut sauce dressing.

Desserts

Sweet Sticky Rice

No description available.

Specialty

Extras for an additional charge.

No vegan options.

Seafood

Extras for an additional charge.

No vegan options.