Thai Bistro

Contains basil, garlic, onions, rice noodles, seasonal vegetable, tofu, and Thai pepper. We believe this item is vegan as is.

Contains basil leaves, bell pepper, garlic, mushrooms, onion, seasonal vegetable, Thai chili, and tofu. The sauce may contain non-vegan ingredients.

Contains basil, eggplant, garlic, onion, seasonal vegetables, Thai pepper, and tofu. The sauce may contain non-vegan ingredients.

Contains bamboo shoot, basil, red curry sauce, tofu, and vegetables. The red curry sauce may contain non-vegan ingredients.

Contains garlic, light brown sauce, mixed seasonal vegetables, and soft tofu. We believe this item is vegan as is.

Contains lemongrass marinade, and tofu. This item may contain seafood-based seasoning. The peanut dipping sauce may contain non-vegan ingredients.

Contains egg, rice noodles, tofu, vegetable, and tamarind sauce. We suggest removing the egg. The sauce may contain non-vegan ingredients.

Contains carrot, herbs, onion, potato, tofu, and yellow curry sauce. The yellow curry sauce may contain non-vegan ingredients.

Contains bamboo shoot, basil, eggplant, green curry sauce, tofu, and vegetables. The green curry sauce may contain non-vegan ingredients.

Contains cashew nuts, garlic, onions, tofu, and vegetables. The sauce may contain non-vegan ingredients.

Contains garlic, ginger, mushrooms, onions, seasonal vegetable, and tofu. The sauce may contain non-vegan ingredients.

Contains bamboo shoot, basil leaves, coconut milk, green curry sauce, and vegetables. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. The green curry sauce may contain non-vegan ingredients.

Contains bamboo shoot, basil leaves, coconut milk, red curry sauce, and vegetables. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. The red curry sauce may contain non-vegan ingredients.

Contains carrot, coconut milk, onion, potatoes, and yellow curry sauce. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The mild yellow curry sauce may contain non-vegan ingredients.

Contains bell pepper, coconut milk, Panang curry sauce, seasonal vegetable, Thai herbs, and spices. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. The Panang curry sauce may contain non-vegan ingredients.

Contains cabbage, carrot, glass noodle, tofu, and wheat flour paper. This item may contain seafood-based seasoning. The sweet-sour sauce may contain non-vegan ingredients.

Contains dumpling wrapper, and vegetables. This item may contain animal broth or seafood-based seasoning. The ginger soy dipping sauce may contain non-vegan ingredients.

Contains BBQ tofu, nori, rice, and vegetables. The BBQ tofu may contain non-vegan ingredients.

Contains bean sprouts, carrot, crushed peanut, cucumber, green lettuce leaves, mint leaves, onion, spicy Vietnamese fish sauce, and vermicelli noodles. We suggest removing the (noodle dishes?, rice*)[1] and the fish sauce.

Contains tofu, and vegetables. We believe this item is vegan as is.

Contains lemongrass tofu, and peanut dipping sauce. This item may contain seafood-based seasoning. The house salad or the peanut dipping sauce may contain non-vegan ingredients.

Contains bell pepper, garlic, onion, rice noodle, vegetable, and vegetable gravy sauce. We suggest removing the (beef, chicken, pork, shrimp, tofu*)[1]. The special gravy sauce or the pan-fried flat rice noodle may contain non-vegan ingredients.

Contains noodles. We suggest removing the (tofu*)[1].

Contains carrots, cucumbers, mint leaves, onions, peanuts, rice vermicelli noodles, spicy Vietnamese fish sauce, tofu, and veggies. We suggest substituting the fish sauce.

Contains fresh mango, and sweet rice. We believe this item is vegan as is.

Contains lettuce. We suggest removing the (ginger plum dressing?, peanut dressing?)[1].