Spokane, WA
Tavolàta doesn't specifically accommodate vegans, but they offer some potential options like the Chickpea Salad and Roasted Beets.
Garlic confit, chili, citrus, and thyme.
Ricotta, walnuts, basil, and sherry vinegar.
Gem lettuce, Calabrian chili vinaigrette, red onion, pickled peppers, tomato, cucumber, pistachio, and pecorino.
Celery, sultanas, parsley, and lemon.
Celery, sultana, parsley, and lemon.
Garlic confit, chili, citrus, and thyme.
Ricotta, walnuts, basil, and sherry vinegar.
Gem lettuce, Calabrian chili vinaigrette, red onion, pickled peppers, tomato, cucumber, pistachio, and pecorino.
Artichoke, stinging nettle aioli.
Celery, sultanas, parsley, and lemon.
No vegan options.
No vegan options.
No vegan options.