Tavern on Main
Springfield, OR
Tavern on Main does not specifically accommodate vegans, but they offer some dishes like the Kale Salad and Smoked Purple Root Tartar that can likely be made vegan.
Top Picks
Kale Salad
Contains sunflower seeds, radish, pickled golden raisin, parmesan, kale, and honey mustard vinaigrette. We suggest removing the parmesan and substituting the honey mustard vinaigrette.
Savory Granola
Contains granola, hazelnut, local honey, miso carrots, nancy's yogurt, and pistachio. We suggest removing the honey, and yogurt.
House Dinner Rolls
Contains compound butter, and dinner rolls. We suggest removing the butter.
Smoked Purple Root Tartar
Contains shallot, potato chips, mustard grains, cornichon, chive, capers, and beets. We believe this item is vegan as is.
Side of Potatoes
Contains potatoes. We believe this item is vegan as is.
Full Menu
From the Garden
Kale Salad
Contains sunflower seeds, radish, pickled golden raisin, parmesan, kale, and honey mustard vinaigrette. We suggest removing the parmesan and substituting the honey mustard vinaigrette.
Smoked Purple Root Tartar
Contains shallot, potato chips, mustard grains, cornichon, chive, capers, and beets. We believe this item is vegan as is.
Main Courses
Savory Granola
Contains granola, hazelnut, local honey, miso carrots, nancy's yogurt, and pistachio. We suggest removing the honey, and yogurt.
To Start
House Dinner Rolls
Contains compound butter, and dinner rolls. We suggest removing the butter.
Pomme Frites
Contains french fries, and fry sauce. The fry sauce may be non-vegan.
On the Shell
No vegan options.
