Taishoken
San Francisco, CA
Taishoken doesn't specifically accommodate vegans, but they have potential options like the Umami Vegetable Shoyu and the Kale Orange Salad.
Top Picks
Umami Vegetable Shoyu
Contains bok choy, broth, green onion, ginger, mushroom, oyster mushroom, porcini, shoyu, tomato, wonton skin, and yuzu peel. We believe this item is vegan as is.
Jalapeño Miso Cucumber
Contains cucumber, fried garlic, jalapeño miso, Korean chili, lime, and sesame oil. We believe this item is vegan as is.
Bamboo Shoots
We believe this item is vegan as is.
Kale Orange Salad
We believe this item is vegan as is.
Agedashi Tofu and Eggplant
We believe this item is vegan as is.
Download our app
Full Menu
Appetizers
Jalapeno Miso Cucumber
Contains cucumber, fried garlic, jalapeño miso, Korean chili, lime, and sesame oil. We believe this item is vegan as is.
Kale Orange Salad
We believe this item is vegan as is.
Agedashi Tofu and Eggplant
We believe this item is vegan as is.
Soupless
Bamboo Shoots
We believe this item is vegan as is.
Bok Choy
Contains bok choy. We believe this item is vegan as is.
Nori Seaweed
Contains nori. We believe this item is vegan as is.
Kaedama
We believe this item is vegan as is.
Bean Sprouts
We believe this item is vegan as is.
Green Onion
We believe this item is vegan as is.
Vegetable
Umami Vegetable Shoyu
Contains bok choy, broth, green onion, ginger, mushroom, oyster mushroom, porcini, shoyu, tomato, wonton skin, and yuzu peel. We believe this item is vegan as is.
Desserts
No vegan options.
Ramen
No vegan options.
Rice and Sushi
No vegan options.
Dipping Noodle
No vegan options.