Szechuan Chinese Restaurant

Cottage Grove, OR

Szechuan Chinese Restaurant offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include the Sweet & Sour Tofu and Kung Pao Vegetables.

Top Picks

Cashew Nut Shrimp

Contains shrimp, and cashew nuts. We suggest removing the fried wontons, and spring roll and substituting the pork fried rice.

Kung Pao Vegetables

Contains kung pao sauce, mixed vegetables, and peanuts. We believe this item is vegan as is.

Sweet & Sour Tofu

Contains sweet and sour sauce, and tofu. The sweet and sour sauce may be non-vegan.

Kung Pao Vegetables

Contains kung pao sauce, mixed vegetables, and peanuts. We suggest removing the spring roll, and wontons.

Vegetable Fried Rice

Contains fried rice, and mixed vegetables. We suggest removing the egg.

Full Menu

Vegetables

Served with steamed rice.

Kung Pao Vegetables (Or with Tofu)

Contains kung pao sauce, mixed vegetables, and peanuts. We believe this item is vegan as is.

Cashew Vegetables (Or with Tofu)

Contains mixed vegetables, and cashew sauce. We believe this item is vegan as is.

Mixed Vegetables

Contains mixed vegetables. We believe this item is vegan as is.

Steamed Vegetables

Contains mixed vegetables. We believe this item is vegan as is.

Steamed Broccoli

Contains broccoli. We believe this item is vegan as is.

Szechuan Vegetables (Or with Tofu)

Contains vegetables, and szechuan sauce. We believe this item is vegan as is.

Lunch Menu - Vegetable Dishes

Tuesday to Friday (weekdays only) from 12:00 pm to 3:00 pm. Dishes below include your choice of steamed rice or pork fried rice. Comes with a spring roll and fried wontons.

Kung Pao Vegetables

Contains kung pao sauce, mixed vegetables, and peanuts. We suggest removing the spring roll, and wontons.

Cashew Vegetables

Contains cashew sauce, and mixed vegetables. We suggest removing the spring roll, and wontons.

Mixed Vegetables

Contains mixed vegetables. We suggest removing the spring roll, and wontons.

Szechuan Vegetables

Contains szechuan sauce, and vegetables. We suggest removing the spring roll, and wontons.

Lunch Menu - Beef and Shrimp Dishes

Tuesday to Friday (weekdays only) from 12:00 pm to 3:00 pm. Dishes below include your choice of steamed rice or pork fried rice. Comes with a spring roll and fried wontons.

Cashew Nut Shrimp

Contains shrimp, and cashew nuts. We suggest removing the fried wontons, and spring roll and substituting the pork fried rice.

Sweet and Sour

Served with steamed rice.

Sweet & Sour Tofu

Contains sweet and sour sauce, and tofu. The sweet and sour sauce may be non-vegan.

Fried Rice

Vegetable Fried Rice

Contains mixed vegetables, and fried rice. We suggest removing the egg.

Appetizers

No vegan options.

Soups

No vegan options.

Lo Mein

Stir fried with soft yakisoba noodles.

No vegan options.

Seafood and Chef's Special Suggestions

Served with steamed rice.

No vegan options.

Egg Foo Young

Served with steamed rice.

No vegan options.

Pork

Served with steamed rice.

No vegan options.

Beef

Served with steamed rice.

No vegan options.

Lunch Menu - Chicken and Pork Dishes

Tuesday to Friday (weekdays only) from 12:00 pm to 3:00 pm. Dishes below include your choice of steamed rice or pork fried rice. Comes with a spring roll and fried wontons.

No vegan options.

Chow Mein

Stir-fried with bean sprouts and served with crispy noodles. Option to sub crispy noodles for pan-fried noodles.

No vegan options.

Lunch Special Combination Plate

Chow mein is served with crispy noodles. Option to sub crispy noodles for pan-fried noodles.

No vegan options.

Poultry

Served with steamed rice.

No vegan options.

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