San Francisco, CA
Sweet Maple does not specifically accommodate vegans, but they offer some potential options like the Sweet Potato Tater Puffs and the Athenian Salad.
Contains undefined. We don't recommend this item.
Contains gluten-free toast. We believe this item is vegan as is.
Contains aioli, ciabatta au levain roll, mushroom medley, and Swiss. We don't recommend this item.
Contains arugula, bell pepper, egg white omelet, English mushrooms, olive oil roasted tomato, and scallion. We suggest removing the egg white omelet.
Contains arugula, cherry tomato, cilantro lime dressing, cucumber, goat cheese, mixed mushroom, olives, and shallot. We suggest removing the mild goat cheese.
Consists of one entrée of choice, one side to choose, and one drink in special offers.
No vegan options.
Served with a ciabatta au levain toast.
Contains arugula, cherry tomato, cilantro lime dressing, cucumber, goat cheese, mixed mushroom, olives, and shallot. We suggest removing the mild goat cheese.
Made with ciabatta au levain roll. Served with spring mix salad.
No vegan options.
Contains potato wedges. We believe this item is vegan as is.
Contains fresh salsa. We believe this item is vegan as is.
Contains avocado. We believe this item is vegan as is.
Contains gluten-free toast. We believe this item is vegan as is.
Contains sweet potato. We believe this item is vegan as is.
Contains undefined. We suggest removing the (ciabatta*, English muffin, sourdough*, wheat*)[1].
Contains herbs, and potatoes. We believe this item is vegan as is.
Served with a small fresh squeezed orange juice and mixed fruits.
Contains arugula, bell pepper, egg white omelet, English mushrooms, olive oil roasted tomato, and scallion. We suggest removing the egg white omelet.
Contains berries, grapes, mint, and orange slices. We believe this item is vegan as is.
Thin sliced grass-fed ribeye steak, served on a ciabatta roll with aioli dressing. Pickle on the side.
No vegan options.
Served with potato medley and ciabatta au levain toast.
No vegan options.
No vegan options.
Served on a toasted pain de mie bun with aioli unless otherwise noted. 8 oz. grass-fed beef patty.
No vegan options.
No vegan options.
Served with potato medley and ciabatta au levain toast.
No vegan options.
No vegan options.
Served with potato medley.
No vegan options.
Made with ciabatta au levain roll, aioli dressing, mixed greens, or crispy potato wedges.
No vegan options.
No vegan options.
Served with pure Vermont maple syrup and butter.
No vegan options.
For children 10 years of age and younger.
No vegan options.