Swagat Indian Cuisine

Dosa stuffed with onions and chilies. Stuffed with vegetable curry. Served with sambar and hot chutneys and mild chutneys.

Thick pancake with onions and chilies. Stuffed with vegetable curry. Served with sambar and hot and mild chutneys.

Crepe stuffed with vegetable curry. Served with sambar and hot and mild chutneys.

Crepe made with cream of wheat and rice flour stuffed with vegetable curry. Served with sambar and hot and mild...

Crepe made with moong bean flour, onions, and chilies. Stuffed with vegetable curry. Served with sambar and hot and mild chutneys.

Crepe made with moong bean flour and stuffed with vegetable curry. Served with sambar and hot and mild...

Crepe made with cream of wheat and rice flour. Stuffed with vegetable curry. Served with sambar and hot and mild...

Crepe made with fermented lentil and rice flour. Stuffed with vegetable curry. Served with sambar and hot and mild chutneys.

Masala dosa served with one idli, one urad vada, and sambar. Stuffed with vegetable curry. Served with sambar and hot and mild...

Garbanzo beans cooked with tomatoes, onions, and spices. Served with rice.

Lentils made with spinach and tomatoes. Served with rice.

Eggplant, onions, and tomatoes cooked in mild spices. Served with rice.

Potatoes and cauliflower cooked with special spices. Served with rice.

Cut okra cooked with onion and tomatoes. Served with rice.

Potato and peas in mild spices. Served with rice.

Two crisp pastries stuffed with potatoes and green peas. Served with hot and mild chutneys.

Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

A sampler of all of the above. Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

Veggies coated with chickpea batter and fried. Served with hot and mild chutneys.

Lentil soup served with two rice dumplings.

Lentil soup served with two deep-fried pastries made with urad flour.

Mixed vegetables cooked in spiced basmati rice. Served with curry sauce and raita.

Dense whole wheat bread.

No description available.

This item is included with entrees.