Sunee Thai and Lao Kitchen

Portland, OR

Top Picks

Thai Fried Rice

Jasmine rice with onion, tomato, peas, carrot, and egg.

Kang Noodles

Special mellow savory curry sauce over rice noodles and mixed vegetables. Topped with crispy Thai red onion.

Tom Kho

Thailand’s most comforting soup. Very rich and aromatic coconut base with your choice of meat plus mushroom, galangal, tomato, and lemongrass. Choose tofu or chicken hot pot or shrimp hot pot.

Variations

Chicken, pork, or beef; shrimp; or tofu or vegetables.

Pad Thai

Traditional Thai wide rice noodles wok-fried in a light but sweet, red sauce with egg, bean sprout, onion, and ground peanuts.

Full Menu

Noodles

Kang Noodles

Special mellow savory curry sauce over rice noodles and mixed vegetables. Topped with crispy Thai red onion.

Pad Thai

Traditional Thai wide rice noodles wok-fried in a light but sweet, red sauce with egg, bean sprout, onion, and ground peanuts.

Pad Kee Mao

Traditional Thai wide rice noodles wok-fried with garlic, fresh chili, egg, onions, tomato, bell pepper, and Thai basil. A classic Thai dish.

Pad See-Eew

Traditional Thai wide rice noodles wok-fried to perfection in an aged soy sauce with Asian vegetables, garlic, and egg.

Variations

Chicken, pork, or beef; shrimp; or tofu or vegetables.

Stir Fry

Variations

Chicken, pork, or beef; shrimp; or tofu or vegetables.

Pad Ginger

Sautéed with fresh ginger, onion, vegetable, and black cloud mushroom.

Pad Cashew Nuts

Crunchy cashew sautéed with roasted Thai chili, water chestnut, and vegetables.

Vegetable Deluxe

A mixture of fresh vegetables sautéed with garlic in a special sauce.

Pad Eggplant

Eggplant sautéed with Thai basil, onion, and bell pepper.

Rice

Thai Fried Rice

Jasmine rice with onion, tomato, peas, carrot, and egg.

Spicy Fried Rice

Jasmine rice with Thai basil, bell pepper, onion, egg, chili, and garlic.

Variations

Chicken, pork, or beef; shrimp; or tofu or vegetables.

Curries

Green Curry

Made from ground fresh Thai green chilies, coconut milk, and spices. Simmered with eggplant, bamboo shoot, bell pepper, green bean, and Thai basil.

Yellow Curry

Made from fresh turmeric, ginger, rare Far East spices, and coconut milk to create a rich color and mellow flavor. Your choice of meat plus potato and vegetables, simmered slowly.

Variations

Chicken, pork, or beef; shrimp; or tofu or vegetables.

Side Orders

Cucumber Salad

No description available.

Steamed Vegetables

No description available.

Sticky Rice

No description available.

Jasmine Rice

No description available.

Brown Rice

No description available.

Appetizers

Fresh Salad Rolls

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper. Served with peanut dipping sauce.

Fried Tofu

Crispy tofu served with our delicious sweet and sour sauce and peanuts.

Soups

Tom Kho

Thailand’s most comforting soup. Very rich and aromatic coconut base with your choice of meat plus mushroom, galangal, tomato, and lemongrass. Choose tofu or chicken hot pot or shrimp hot pot.

Salads

Som Tom

A perfect blend of ingredients: shredded green papaya with carrot, tomato, green bean, lime juice, chili, and peanuts. Known on the streets as "papaya pok-pok."

House Favorites

No vegan options.