Sun Valley Wine Company

Ketchum, ID

Sun Valley Wine Company offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include the Gazpacho, Casbah Cauliflower, and Beet Salad.

Top Picks

Casbah Cauliflower

Contains cauliflower, date purée, pine nuts, ras el hanout, and roasted grapes. We believe this item is vegan as is.

Beet Salad

Contains candied pecans, citrus-black garlic cinnamon dressing, goat cheese, mixed greens, pickled onions, and roasted beets. We suggest removing the goat cheese.

Hummus

Contains carrot-za'atar hummus, feta, herbs, and rainbow chard. We suggest removing the feta.

Roasted Artichoke

Contains artichoke, baby zucchini, lemon, and roasted shallot aioli. We suggest removing the aioli.

Gazpacho

Contains beet, feta cheese, lemon juice, tomato, and watermelon. We suggest removing the feta cheese.

Full Menu

Shareables

Casbah Cauliflower

Contains cauliflower, date purée, pine nuts, ras el hanout, and roasted grapes. We believe this item is vegan as is.

Hummus

Contains carrot-za'atar hummus, feta, herbs, and rainbow chard. We suggest removing the feta.

Salads

Beet Salad

Contains candied pecans, citrus-black garlic cinnamon dressing, goat cheese, mixed greens, pickled onions, and roasted beets. We suggest removing the goat cheese.

From the Chef's Whim

Roasted Artichoke

Contains artichoke, baby zucchini, lemon, and roasted shallot aioli. We suggest removing the aioli.

Gazpacho

Contains beet, feta cheese, lemon juice, tomato, and watermelon. We suggest removing the feta cheese.

Cheesy Things

No vegan options.

Entrées

No vegan options.

Download on the App Store