Spring Kitchen

Maple Valley, WA

Spring Kitchen offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, potential vegan options include the Stir-Fried Vegetables and the Noodle Soup with Fried or Fresh Tofu & Assorted Vegetables.

Top Picks

Noodle Soup with Fried or Fresh Tofu & Assorted Vegetables

4.52/2

Contains yellow onions, rice noodles, lime, jalapeno slices, green onions, cilantro, bean sprouts, basil, assorted vegetables, a choice of beef broth, or vegetable broth, and a choice of fried tofu, or fresh tofu. We believe this item is vegan as is.

Deep Fried Garlic Tofu

Contains breaded tofu, garlic, and oil. We believe this item is vegan as is.

Stir-Fried Vegetables

Contains onions, carrots, cabbages, brown sauce, bell peppers, and a choice of beef, chicken, prawns, or tofu. The brown sauce may be non-vegan.

Fried Rice

Contains peas, fried rice, egg, diced onions, carrots, and a choice of beef, chicken, pork, prawns, or tofu. We suggest removing the egg, and fish sauce.

Vietnamese Fresh Noodles Dish

Contains special sauce, onions, ground peanuts, egg, carrots, bean sprouts, banh pho rice noodles, and a choice of chicken, beef, pork, prawns, or tofu. We suggest removing the egg. This item may contain fish sauce. The chef's special sauce may be non-vegan.

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Full Menu

Chef's Special

Spicy level 1 (mild), 2 (medium), 3 (hot), 4 (very hot), 5 (extra hot).

Stir-Fried Vegetables

Contains onions, carrots, cabbages, brown sauce, bell peppers, and a choice of beef, chicken, prawns, or tofu. The brown sauce may be non-vegan.

Curry Dish

Contains yellow curry sauce, onion, coconut milk, carrots, bell peppers, and a choice of chicken, prawns, or tofu. We believe this item is vegan as is.

Mongolian

Contains onions, mongolian sauce, cellophane noodles, and a choice of beef, chicken, prawns, or tofu. The mongolian sauce may be non-vegan.

Rice Dishes

All rice entrées are served with steamed rice, salads, and sweetened fish sauce. Except R10 and R11.

Fried Rice

Contains peas, fried rice, egg, diced onions, carrots, and a choice of beef, chicken, pork, prawns, or tofu. We suggest removing the egg, and fish sauce.

Stir-Fried Lemongrass

Contains yellow onions, lemongrass, garlic sauce, carrots, bell peppers, and a choice of chicken, beef, pork, prawns, or tofu. We suggest removing the sweetened fish sauce. The garlic sauce may be non-vegan.

Appetizers

Deep Fried Garlic Tofu

Contains breaded tofu, garlic, and oil. We believe this item is vegan as is.

Fried Tofu Spring Rolls

Contains bean sprouts, fried tofu, lettuce, rice paper, and vermicelli noodles. We believe this item is vegan as is.

Pho - Authentic Vietnamese Noodles Soup

Fresh rice noodles served with bean sprouts, basil, jalapeno slices, and lime. Soup is garnished with green onions, yellow onions, and cilantro. One size only.

Noodle Soup with Fried or Fresh Tofu & Assorted Vegetables

4.52/2

Contains yellow onions, rice noodles, lime, jalapeno slices, green onions, cilantro, bean sprouts, basil, assorted vegetables, a choice of beef broth, or vegetable broth, and a choice of fried tofu, or fresh tofu. We believe this item is vegan as is.

Vermicelli Bowls and Specialty Noodles

Served in a bowl with vermicelli rice noodle, fresh lettuce, bean sprouts, seasonal herbs, carrots, crushed peanuts, and sweetened fish sauce. Except V11 and V12.

Vietnamese Fresh Noodles Dish

Contains special sauce, onions, ground peanuts, egg, carrots, bean sprouts, banh pho rice noodles, and a choice of chicken, beef, pork, prawns, or tofu. We suggest removing the egg. This item may contain fish sauce. The chef's special sauce may be non-vegan.

Stir-Fried Lemongrass

Contains yellow onions, vermicelli rice noodle, sweetened fish sauce, seasonal herbs, lettuce, lemongrass, house special sauce, green onions, garlic, crushed peanuts, carrots, bean sprouts, and a choice of chicken, beef, pork, prawns, or tofu. We suggest removing the sweetened fish sauce. The house special sauce may be non-vegan.

Banh Mi (Vietnamese Sandwich)

French baguette served with homemade butter, pickled daikon, carrot, cucumber, cilantro, fried onion, and jalapeno.

Banh Mi Lemongrass Tofu

Contains pickled daikon, pickled carrot, lemongrass tofu, jalapeno, fried onion, cucumber, cilantro, butter, and baguette. We suggest removing the butter.

Teriyaki

Marinated with homemade teriyaki sauce. Served with steamed rice and salads.

Tofu Teriyaki

Contains teriyaki sauce, and tofu. The teriyaki sauce may be non-vegan.

Salads and Soups

Green Salad

Contains lettuce, house dressing sauce, cucumber, and carrots. The house dressing may be non-vegan.

Kids Menu

For 10 years old and under.

No vegan options.

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