Spring House Thai Kitchen and Pho

Seattle, WA

Spring House Thai Kitchen and Pho offers great dishes that can potentially be made vegan. Although they don't specifically accommodate vegans, options like the Veggies Pho and Pineapple Fried Rice hold promise.

Top Picks

Khao Soy

Contains bean sprout, cilantro, fried garlic, green onion, red curry sauce, red onion, and thin noodles. The red curry sauce may contain non-vegan ingredients.

Fresh Rolls

Contains carrots, prawns, tofu, lettuce, mint, and rice paper. We suggest removing the (prawns, tofu*)[1]. The peanut sauce may contain non-vegan ingredients.

Pad Bai Gaplau

Contains basil, bell pepper, onions, shitake mushroom, and white mushroom. We believe this item is vegan as is.

Veggies Pho

Contains rice noodle, sauce, tofu, and veggies. This item may contain seafood-based seasoning. The broth may contain non-vegan ingredients.

Sweet and Sour Stir-Fry

Contains bell pepper, carrot, celery, cucumber, onion, pineapple, and tomato. The sauce may contain non-vegan ingredients.

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Full Menu

Dinner Menu Entrées

Spicy Eggplant

Contains basil, bell pepper, chili paste, eggplant, onions, and sauce. We believe this item is vegan as is.

Swimming Rama

Contains gluten-free noodles, nuts, peanut sauce, and spinach. This item may contain seafood-based seasoning. The peanut sauce may contain non-vegan ingredients.

Pad Bai Gaplau

Contains basil, bell pepper, onions, shitake mushroom, and white mushroom. We believe this item is vegan as is.

Pad Pak

Contains mixed vegetables, oyster sauce, and rice. We suggest substituting the oyster sauce.

Pad Prik Khing

Contains basil, bell pepper, chili paste, green bean, onions, shitake mushroom, and white mushroom. We believe this item is vegan as is.

Sweet and Sour

Contains bell pepper, carrot, celery, cucumber, onion, pineapple, and tomato. The sauce may contain non-vegan ingredients.

Pineapple Fried Rice

Contains cabbage, carrots, celery, cilantro, cucumber, eggs, onions, pineapple, rice, and yellow curry powder. We suggest removing the eggs.

Garden Delight

Contains mixed vegetables, and peanut sauce. This item may contain seafood-based seasoning. The peanut sauce may contain non-vegan ingredients.

Fried Rice

Contains broccoli, carrot, cilantro, cucumber, eggs, onions, rice, and tomato. We suggest removing the eggs.

Pad Karna

Contains broccoli, and oyster sauce. We believe this item is vegan as is.

Pad Khing

Contains bell peppers, fresh ginger, mushrooms, and onions. We believe this item is vegan as is.

Dinner Menu Appetizers

Fresh Rolls

Contains carrots, prawns, tofu, lettuce, mint, and rice paper. We suggest removing the (prawns, tofu*)[1]. The peanut sauce may contain non-vegan ingredients.

Fried Tofu

Contains nuts, peanut, sweet chili sauce, and tofu. This item may contain seafood-based seasoning. The sweet chili sauce may contain non-vegan ingredients.

Spring Rolls

Contains cabbage, glass noodles, and wonton wrapper. This item may contain animal broth or seafood-based seasoning. The wrapper may contain non-vegan ingredients.

Dinner Menu Curries

Yellow Curry

Contains bell pepper, coconut milk, onion, potato, and yellow curry paste. The curry may contain non-vegan ingredients.

Red Curry

Contains bamboo shoot, basil, bell pepper, coconut milk, and red curry paste. The sauce may contain non-vegan ingredients.

Pumpkin Curry

Contains basil, bell pepper, coconut milk, gluten-free red curry, and pumpkin. The red curry sauce may contain non-vegan ingredients.

Panang Curry

Contains basil, bell pepper, coconut milk, lime leaves, and panang curry paste. This item may contain seafood-based seasoning. The coconut milk may contain non-vegan ingredients.

Green Curry

Contains bamboo shoot, basil, bell pepper, coconut milk, green curry paste, and zucchini. We suggest removing the (coconut milk, seafood-based seasoning?)[1]. This item may contain seafood-based seasoning.

Massaman Curry

Contains coconut milk, gluten-free noodles, massaman curry paste, nuts, onion, peanut, and potato. The sauce may contain non-vegan ingredients.

Dinner Menu Stir-Fried Noodle

Pad See Ew

Contains black soy sauce, broccoli, Chinese broccoli, egg, and wide noodles. We suggest removing the egg. The sauce may contain non-vegan ingredients.

Pad Kee Mao

Contains bamboo shoot, bell pepper, broccoli, chili, carrots, eggs, basil, rice noodles, and tomato. We suggest removing the eggs. The sauce may contain non-vegan ingredients.

Pad Thai

Contains beans sprouts, carrots, cabbages, eggs, green onion, nuts, rice noodles, and sauce. We suggest removing the (noodles?, sauce?)[1] and the eggs.

Pad Woon Sen

Contains cabbage, carrot, celery, clear noodle, egg, mushrooms, onions, pineapple, and tomato. We suggest removing the egg. The sauce may contain non-vegan ingredients.

Dinner Menu Pho Viet

Veggies Pho

Contains rice noodle, sauce, tofu, and veggies. This item may contain seafood-based seasoning. The broth may contain non-vegan ingredients.

Soups

Tom Ka Soup

Contains cilantro, coconut milk, galanga, lime leaves, lemongrass, mushrooms, and sauce. This item may contain seafood-based seasoning. The broth may contain non-vegan ingredients.

Tom Yum Soup

Contains broth, cilantro, galanga, lime leaves, lemongrass, and mushroom. We believe this item is vegan as is.

Salads

Som Tum Salad

Contains cabbage, carrot, garlic, green bean, green papaya, nuts, peanut, and tomato. We believe this item is vegan as is.

Dinner Menu Thai Noodle Soups

Khao Soy

Contains bean sprout, cilantro, fried garlic, green onion, red curry sauce, red onion, and thin noodles. The red curry sauce may contain non-vegan ingredients.

Desserts

Black Sticky Rice

Contains black sticky rice, and coconut milk. We believe this item is vegan as is.

Side Orders

Steamed Vegetables

Contains steamed vegetables. We believe this item is vegan as is.

Jasmine Rice

Contains jasmine rice. We believe this item is vegan as is.

Brown Rice

Contains brown rice. We believe this item is vegan as is.

Sticky Rice

Contains sticky rice.