Gresham, OR
No chuck here! Our vegetarian offering is a grilled, Oregon-grown portobello mushroom, marinated in a bath of oil and herbs. It is served with fresh tomato, avocado, spinach, red onion, and our house roasted garlic mayo. You’ll be talking about this one for days!
In-house creamy hummus topped with our sun-dried tomato pesto. Served with fresh celery, carrots, cucumbers, marinated red onions, and warm pita bread. Eating healthy doesn’t have to be boring!
Served with onion ranch dipping sauce.
Fresh mixed greens and spinach with diced tomatoes, sliced cucumbers, red onion, avocado, and shredded cheddar. Topped with house-made croutons and sunflower seeds. Option to add white wine grilled chicken, spicy grilled chicken, grilled medium shrimp, or grilled large shrimp.
Mixed greens, Parmesan cheese, tomato, red bell pepper, red onion, and your choice of dressing.
In-house creamy hummus topped with our sun-dried tomato pesto. Served with fresh celery, carrots, cucumbers, marinated red onions, and warm pita bread. Eating healthy doesn’t have to be boring!
Light and crispy premium fries tossed in truffle oil and sea salt. Topped with freshly grated Parmesan cheese and fried sweet basil. Served with roasted garlic aioli. Also try Lord of the Tots for a change.
Twice fried crispy Brussels sprouts drizzled with our Spicy 1000 Sriracha Nights dressing.
House-made dressings. Options include bleu cheese, 1000 island, ranch, honey mustard, blackberry vinaigrette, and sun-dried tomato vinaigrette.
Fresh mixed greens and spinach with diced tomatoes, sliced cucumbers, red onion, avocado, and shredded cheddar. Topped with house-made croutons and sunflower seeds. Option to add white wine grilled chicken, spicy grilled chicken, grilled medium shrimp, or grilled large shrimp.
Tender spinach leaves with red onions, sliced cucumbers, crumbled Gorgonzola, and glazed walnuts. Tossed in our blackberry vinaigrette. Add a few cranberries and the croutons for a beautifully balanced mix! Option to add grilled chicken.
All burgers are 6 ounces and are cooked medium unless otherwise specified. Comes with our housemade potato chips. Option to upgrade to seasoned fries, tots, hot tots, coleslaw, onion rings, sweet potato fries, lord of the fries, side salad, or pasta salad. Option to substitute a gluten-free bun.
No chuck here! Our vegetarian offering is a grilled, Oregon-grown portobello mushroom, marinated in a bath of oil and herbs. It is served with fresh tomato, avocado, spinach, red onion, and our house roasted garlic mayo. You’ll be talking about this one for days!
For our special guests 12 and under. Includes one small fountain soda, juice, or milk (refills on soda only). Option to add a kids ice cream cup or a chocolate chip cookie with any meal. Vanilla ice cream is topped with caramel or chocolate syrup and whipped cream. Option to add sprinkles, raspberries, or brownie pieces.
Blackberry preserves and creamy peanut butter on sourdough. Choice of fries or cold veggies.
No vegan options.
No vegan options.
Option to add a side salad. Option to add gluten-free pasta and toast.
No vegan options.
No vegan options.
Looking for a simple, authentic Italian dessert? Panna cotta is made with milk, cream, and sugar lightly cooked, thickened, then chilled. This sweetened cream is light with a silky smooth texture. Goes well with many tastes.
No vegan options.