Soirée Supper Club and Catering

Vancouver, WA

Soirée Supper Club and Catering does not specifically accommodate vegans, but it offers some dishes like the Mediterranean Tartine and Produce Additions that can likely be made vegan.

Top Picks

Mediterranean

Roasted tomatoes, olives, spinach, fresh mozzarella, and feta.

Substitute Kember's Gluten-Free Batter

No description available.

Produce Additions

Tomatoes, apple, spinach, or arugula.

Full Menu

Tartines

Open-faced sandwiches on Grand Central Bakery Como Bread. Served with organic mixed greens and our fresh rosemary buttermilk dressing.

Mediterranean

Roasted tomatoes, olives, spinach, fresh mozzarella, and feta.

Sweet Crêpes

Option to add a scoop of gelato. Ask us for our current flavors.

No vegan options.

Crêpe Additions

Substitute Kember's Gluten-Free Batter

No description available.

Produce Additions

Tomatoes, apple, spinach, or arugula.

Charcuterie and Fromage

Served with nuts, apple, preserves, and crackers.

No vegan options.

Grilled Cheese

On Grand Central Bakery Como Bread, served with Kettle Chips.

No vegan options.

Soup and Salads

Served on organic mixed greens with rosemary buttermilk dressing and toast.

Mediterranean

Tomatoes, cucumbers, olives, and feta.

Savory Crêpes

No vegan options.