San Francisco, CA
Shizen is a 100% vegan Japanese restaurant serving delicious dishes like Shio Ramen, Yakisoba, and Spicy Garlic Miso Ramen.
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Contains bamboo shoots, bean curd chashu, green onion, grilled mushrooms, nori, ramen noodles, shio sauce, and tempura mushroom.
Contains bamboo shoots, bean curd chashu, green onion, grilled mushrooms, miso, nori, ramen noodles, spicy garlic miso sauce, and tempura mushroom.
Contains bean curd, katsu, mirin, and panko.
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Contains bean curd, katsu, mirin, and panko.
Contains plant-based bread, and plant-based meat.
Contains zucchini, tempura batter, shoyu, pumpkin, eggplant, and asparagus.
Contains matcha salt, shiitake, and tofu.
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Contains carrot, enoki mushrooms, shiitake mushrooms, and tare.
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Contains wasabi aioli, brussels sprouts, and agave mustard.
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Contains sauce, tofu, and vegetables.
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Contains edamame.
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Traditional hosomaki and uramaki with a Shizen twist.
Contains avocado, egg, rice, sesame seeds, shizen, and vegetables.
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Contains carrot, cucumber, spicy tofu, and uramaki.
Contains avocado, carrot, rice, and tofu.
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Contains tempura, sweet shoyu, sweet potato, rice, and nori.
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Contains sushi rice, nori, cucumber, and avocado.
Contains carrot, mushroom, rice, and sweet soy.
Each ramen comes with bean curd chashu, bamboo shoots, tempura mushroom, grilled mushrooms, nori, and green onion.
Contains bamboo shoots, bean curd chashu, green onion, grilled mushrooms, nori, ramen noodles, shio sauce, and tempura mushroom.
Contains bamboo shoots, bean curd chashu, green onion, grilled mushrooms, miso, nori, ramen noodles, spicy garlic miso sauce, and tempura mushroom.
What we are known for. Enjoy!
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Contains avocado, cucumber, fire, seaweed pearls, shichimi togarashi, and spicy tofu.
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Contains avocado, bell pepper, bean curd, black truffle hummus, panko, and sweet potato puree.
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The crown jewels of our menu. Two pieces per order.
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Contains bean curd, shiitake, and sweet soy.
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Contains konbu, shoyu, and wasabi.
Contains scallions, spicy daikon, sweet soy, and tofu.
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Contains bell pepper, and sweet mustard shoyu.
Contains eggplant, miso, rice, saikyo, and scallions.
Contains avocado, beet aioli, lemon zest, and rice.
Contains bean curd, and sweet shoyu.
Contains chili flakes, gobo, rice, and sweet soy.
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Contains spicy miso dressing, rice crackers, organic yuba, carrots, and arugula.
Contains cucumber, plum rice vinegar, sesame seed, and seaweed.