Shabu Shabu Kyoto
Bellevue, WA
Shabu Shabu Kyoto's vegan options are extremely limited, and we recommend avoiding this restaurant if possible. Vegans may be able to order Shishito Peppers or a House Salad.
Top Picks
Shabu Shabu
Contains broth, enoki mushrooms, glass noodles, napa cabbage, shiitake mushrooms, and tofu. The choice of protein, the sesame-nut sauce, or the ponzu sauce may contain non-vegan ingredients.
Step 3 - Choose One Protein or Vegetarian
Contains crown daisy, enoki mushrooms, glass noodles, napa cabbage, shiitake mushrooms, tofu, and vegetables. We suggest removing the (A5 Japanese wagyu beef, Australian wagyu beef, pork belly, pork loin, salmon, US choice rib-eye beef, US rib-eye beef, vegetarian*)[1]. This item may contain seafood-based seasoning.
Daikon Salad
Contains daikon radish, ponzu grated radish dressing, red onions, and watercress. The ponzu grated radish dressing may contain non-vegan ingredients.
Vegetable Basket
Contains vegetables. We believe this item is vegan as is.
Steamed Eggplants
Contains eggplants, and ginger soy sauce. We believe this item is vegan as is.
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Full Menu
Shabu Shabu and Sukiyaki
Shabu Shabu is a popular hot pot dish in Japan consisting of thinly sliced meat and bite-sized vegetables cooked in boiling hot broth. Hot pot dining has been popular in Japan for thousands of years. All ingredients are cooked piece by piece at the table. The main difference between Shabu Shabu and other types of Japanese hot pot is that rather than simmering all of the ingredients together before serving, Shabu Shabu is cooked bite-by-bite over the course of the meal, similar to fondue. We follow the traditional authentic Japanese recipe, proudly present Shabu Shabu and Sukiyaki to our customers, both served with your choice of protein (raw) and a fresh vegetable combo basket that includes napa cabbage, crown daisy, tofu, green onion, shiitake mushrooms, enoki mushrooms, glass noodles, and a side of rice.
Shabu Shabu
Contains broth, enoki mushrooms, glass noodles, napa cabbage, shiitake mushrooms, and tofu. The choice of protein, the sesame-nut sauce, or the ponzu sauce may contain non-vegan ingredients.
Step 3 - Choose One Protein or Vegetarian (Raw & Thinly Sliced)
Contains crown daisy, enoki mushrooms, glass noodles, napa cabbage, shiitake mushrooms, tofu, and vegetables. We suggest removing the (A5 Japanese wagyu beef, Australian wagyu beef, pork belly, pork loin, salmon, US choice rib-eye beef, US rib-eye beef, vegetarian*)[1]. This item may contain seafood-based seasoning.
Starters
Shishito Peppers
Contains chili peppers, and sweet and chili sauce. We believe this item is vegan as is.
Steamed Eggplants
Contains eggplants, and ginger soy sauce. We believe this item is vegan as is.
Hiyayakko Japanese Cold Tofu
Contains green onions, ginger, seaweed, sauce, tofu, and wasabi. We believe this item is vegan as is.
Organic Edamame
Contains edamame. We believe this item is vegan as is.
Salads
Daikon Salad
Contains daikon radish, ponzu grated radish dressing, red onions, and watercress. The ponzu grated radish dressing may contain non-vegan ingredients.
House Salad
Contains dressing, mixed greens, and sweet corn.
Seaweed Salad
Contains cucumber, ginger dressing, lettuce, romaine lettuce, seaweed, and walnuts. We believe this item is vegan as is.
Sides
Vegetable Basket
Contains vegetables. We believe this item is vegan as is.
White Rice or Brown Rice
Contains undefined. We believe this item is vegan as is.
Potato Salad
Contains potatoes.
Set Menu
No vegan options.
Sashimi
No vegan options.