Temecula, CA
Sakura Sushi offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but potential options include the Vegetarian Sushi Special, Udon Noodles, and Tofu Salad.
Contains noodles, and sauce. We suggest removing the (chicken, tofu*, vegetable*)[1]. This item may contain dashi or seafood-based seasoning.
Contains menu item description. We believe this item is vegan as is.
Contains avocado roll, cucumber roll, and vegetable roll. The salad or the soup may contain non-vegan ingredients.
Contains inari, and rice. We believe this item is vegan as is.
Contains avocado, cucumber, garlic mustard dressing, spring salad, and tomato. The garlic mustard dressing may contain non-vegan ingredients.
Contains noodles, and sauce. We suggest removing the (chicken, tofu*, vegetable*)[1]. This item may contain dashi or seafood-based seasoning.
Contains noodles, and sauce. We suggest removing the (beef, chicken, shrimp, vegetable*)[1]. The sauce may contain non-vegan ingredients.
Served with soup and salad.
Contains avocado roll, cucumber roll, and vegetable roll. The salad or the soup may contain non-vegan ingredients.
Nigiri (2 piece sushi).
Contains inari, and rice. We believe this item is vegan as is.
Contains bonito flakes, ponzu sauce, scallions, and tofu. We suggest removing the bonito flakes. The ponzu sauce may contain non-vegan ingredients.
Contains egg roll wrapper, and egg. We believe this item is vegan as is.
Contains bonito flakes, ponzu sauce, scallions, and tofu.
Contains edamame. We believe this item is vegan as is.
Contains edamame, garlic, and sauce. We believe this item is vegan as is.
Contains avocado roll, cucumber, green sauce, and seasoned seaweed salad. We believe this item is vegan as is.
Contains beets, cucumber, inari, soy paper, and sweet yellow radish. We believe this item is vegan as is.
Contains avocado, cucumber, green onions, house green sauce, radish, and yamagobo. We believe this item is vegan as is.
Contains avocado, cucumber, garlic mustard dressing, spring salad, and tomato. The garlic mustard dressing may contain non-vegan ingredients.
Contains cucumber, garlic mustard dressing, sprouts, spring salad, and tomato. We suggest removing the (fried tofu*, plain tofu*)[1]. This item may contain seafood-based seasoning. The garlic mustard dressing may contain non-vegan ingredients.
Contains cucumber, and dressing. We believe this item is vegan as is.
Contains cucumber, ika, and seaweed. We believe this item is vegan as is.
Contains marinated seaweed, and sesame oil. We believe this item is vegan as is.
Teriyaki on a bed of onions on top of a hotplate.
Contains onions, and teriyaki. We believe this item is vegan as is.
Served with soup, salad, and rice.
Contains eggroll, mixed tempura, tofu, and teriyaki sauce. This item may contain seafood-based seasoning. The mixed tempura or the eggroll may contain non-vegan ingredients.
Contains cucumber, egg, rice, and seaweed. We believe this item is vegan as is.
Contains avocado, cucumber, gobo, radish, and rice. We believe this item is vegan as is.
Contains avocado, egg, rice, and seaweed. We believe this item is vegan as is.
Contains menu item description. We believe this item is vegan as is.
Contains menu item description. We believe this item is vegan as is.
Contains batter, and sweet potato. We believe this item is vegan as is.
Contains batter, and vegetables. We believe this item is vegan as is.
Contains onion, and tempura batter. The batter may contain non-vegan ingredients.
Rolled cones of seaweed wrapped around fillings.
Contains seaweed, and vegetables. We believe this item is vegan as is.
Chef's choice fish.
No vegan options.
No vegan options.
No vegan options.
Five pieces.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Served with soup, salad, and rice.
No vegan options.
No vegan options.
Chef's choice. Served with soup, salad, and rice.
No vegan options.