Saint John's Bar and Eatery

Seattle, WA

Saint John's Bar and Eatery has great options for vegans. Potential vegan options include the Mission: Impossible Burger and the Green Goddess Salad, and they accommodate vegans!

Top Picks

Mission: Impossible Burger (Vegan)

5 oz. Impossible patty, Chao vegan white "cheddar," house dill pickles, tomato, red onion, romaine lettuce, vegan aioli, and rustic Macrina ciabatta bun. Option to add bacon.

Mission: Impossible Burger

5 oz. Impossible patty, Chao vegan white "cheddar," house dill pickles, tomato, red onion, romaine lettuce, vegan aioli, and rustic Macrina ciabatta bun. Option to add bacon.

Saint John's Burger

6 oz. patty, your choice of Beecher's Flagship white cheddar, yellow cheddar, or gorgonzola, red onion jam, garlic aioli, arugula, and Macrina seeded brioche bun. Option to make it veggie by substituting an Impossible patty. Option to add bacon.

Yukon Gold Fries

Topped with garlic aioli. Spice it up and add our house Cajun seasoning blend!

Green Goddess

Arugula, frisée, watermelon radish, grapefruit supremes, avocado, crumbled cotija, pepitas, avocado dressing, and charred spring onion dressing.

Full Menu

Sandwiches and Burgers

Your choice of soup, salad, or fries. Option to sub Udi's gluten-free bun.

Mission: Impossible Burger (Vegan)

5 oz. Impossible patty, Chao vegan white "cheddar," house dill pickles, tomato, red onion, romaine lettuce, vegan aioli, and rustic Macrina ciabatta bun. Option to add bacon.

Saint John's Burger

6 oz. patty, your choice of Beecher's Flagship white cheddar, yellow cheddar, or gorgonzola, red onion jam, garlic aioli, arugula, and Macrina seeded brioche bun. Option to make it veggie by substituting an Impossible patty. Option to add bacon.

Snack and Share

Yukon Gold Fries

Topped with garlic aioli. Spice it up and add our house Cajun seasoning blend!

Famous Brussels

Tossed in cider vinaigrette and parmesan cheese. Option to add bacon.

Salad and Soup

Harvest Salad

Arugula, radicchio, roasted kabocha squash, honey-cider vinaigrette, goat cheese, and pepitas.