Seattle, WA
SAIGON PHO & BANH MI does not specifically accommodate vegans, but they offer some dishes that can likely be made vegan, such as the Tofu Stir-Fried and Tofu Spring Rolls.
Stir-fried carrots, bok choy, broccoli, onion, and tofu. Served with a side of steamed rice.
Stir-fried rice noodles with tofu, green onion, carrot, bean sprouts, and egg with house special pad thai sauce. Topped with...
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Stir-fried carrots, bok choy, broccoli, onion, and tofu. Served with a side of steamed rice.
Stir-fried rice noodles with tofu, green onion, carrot, bean sprouts, and egg with house special pad thai sauce. Topped with...
Fried rice with tofu, carrots, peas, and egg.
Bean sprouts, pickled carrots, cucumber, onion, and basil. Topped with peanuts and fried onion.
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Served with a side dish of fresh basil, bean sprouts, lime, and jalapeno. Option to add extra meat.
No vegan options.
10 and under only.
No vegan options.
All rice dishes are served with steamed rice, lettuce, pickled carrots, and a side of fish sauce.
No vegan options.
No vegan options.
All vermicelli noodles are served with lettuce, pickled carrot, bean sprout, cucumber, and basil. Topped with peanuts and fried onion. Served with a side of fish sauce.
No vegan options.
All sandwiches are served with mayonnaise, cilantro, jalapeno, and carrot pickle. Option to add fried egg and meat.
No description available.