Rocky Mountain Pizza

Greens

Sandos

Choose chips, fries, or salad.

Sweets

Speciality Base

Red Base

GBO Base (Garlic Basil Olive Oil)

Starters

Build Your Own Pie

Choose a size, base, and toppings. Veggies include artichoke hearts, black olives, kalamata olives, green olives, red onions, white onions, red peppers, green peppers, crimini mushrooms, banana peppers, spinach, garlic, heirloom cherry tomatoes, and pineapple. Proteins include local all beef Italian sausage, breakfast bacon, chicken, meatballs, and anchovies. Specialty meats (double charge) include Creminelli pepperoni, pecan wood smoked pork collar, mortadella, capicolla, and La Quercia Nduja. Cheeses include mozzarella, fresh mozzarella, ricotta, goat cheese, and feta cheese. We often have burrata.

Pizza Menu

Please no mixed base sauces on gluten-free. We offer 9" gluten-free, 12" small, 16" medium, and 20" large. We make our crust with Caputo flour, water, olive oil, yeast, and CO Mountain Honey. It is "Colorado Style" pizza - thin and crispy in the center with a bit of a pull toward the outer edge. Our gluten-free crust (not made in-house) is awesome!