Restaurant Progress

Phoenix, AZ

Restaurant Progress has limited options for vegans. You may be able to try the Carrot Tostada or the Roasted Squash.

Top Picks

Fresh Pasta

Contains butter, grana, lemon, mint, pistachio, ricotta, and pasta. We don't recommend this item.

Carrot Tostada

Contains baba ghanoush, carrot, dukka, feta, mint, and tostada shell. We suggest removing the feta.

Spring Salad

Contains beet, green goddess vinaigrette, kale, little gem, pistachio, and snap pea. We suggest removing the pistachio. The green goddess vinaigrette may contain non-vegan ingredients.

Roasted Squash

Contains feta, pepita, pine nut, salsa macha, sage, and squash. We suggest removing the feta.

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Full Menu

Leave It to the Kitchen 75

Carrot Tostada

Contains baba ghanoush, carrot, dukka, feta, mint, and tostada shell. We suggest removing the feta.

Spring Salad

Contains beet, green goddess vinaigrette, kale, little gem, pistachio, and snap pea. We suggest removing the pistachio. The green goddess vinaigrette may contain non-vegan ingredients.

Roasted Squash

Contains feta, pepita, pine nut, salsa macha, sage, and squash. We suggest removing the feta.