San Diego, CA
Phuong Trang offers great potential options for vegans. While they don't specifically accommodate vegans, dishes like the Stir-Fried Vegetables with Tofu and Bánh Xèo Chay could be promising choices.
Contains baby bok choy, broccoli, carrots, Chinese mushrooms, crispy egg noodles, soft egg noodles, wide rice noodles, fried tofu, and garlic sauce. We suggest removing the (crispy egg noodles, soft egg noodles, wide rice noodles*)[1]. This item may contain seafood-based seasoning. The garlic sauce may contain non-vegan ingredients.
Contains bean sprouts, fresh mint, lettuce, peanut sauce, rice paper, tofu, and vermicelli noodles. The peanut sauce may contain non-vegan ingredients.
Contains carrots, cilantro, glass noodles, lettuce, sauce, tofu, taro, fresh mint, lime soy sauce, and taro. The lime soy sauce may contain non-vegan ingredients.
Contains baby bok choy, broccoli, carrots, Chinese mushrooms, egg noodles, rice noodles, sauce, and tofu. We suggest removing the (egg noodles, rice noodles*)[1]. This item may contain seafood-based seasoning.
Contains cream, green tapioca, mung beans, red beans, and shaved ice. We suggest removing the cream.
Vegetarian dishes.
Contains baby bok choy, broccoli, carrots, Chinese mushrooms, crispy egg noodles, soft egg noodles, wide rice noodles, fried tofu, and garlic sauce. We suggest removing the (crispy egg noodles, soft egg noodles, wide rice noodles*)[1]. This item may contain seafood-based seasoning. The garlic sauce may contain non-vegan ingredients.
Contains bean sprouts, fresh mint, lettuce, peanut sauce, rice paper, tofu, and vermicelli noodles. The peanut sauce may contain non-vegan ingredients.
Contains carrots, cilantro, glass noodles, lettuce, sauce, tofu, taro, fresh mint, lime soy sauce, and taro. The lime soy sauce may contain non-vegan ingredients.
Contains baby bok choy, broccoli, carrots, Chinese mushrooms, egg noodles, rice noodles, sauce, and tofu. We suggest removing the (egg noodles, rice noodles*)[1]. This item may contain seafood-based seasoning.
We believe this item is vegan as is.
Contains icy sauce, ce, anuts, rlic, ied tofu, ll peppers, and mboo shoots. We believe this item is vegan as is.
Contains vermicelli noodles, vegetarian egg rolls, mint, lettuce, and cucumbers. We believe this item is vegan as is.
We believe this item is vegan as is.
Contains lemongrass, hot peppers, sauce, and tofu. This item may contain seafood-based seasoning. The sauce may contain non-vegan ingredients.
Contains baby bok choy, broccoli, carrots, eggs, peas, rice, and vegetables. We suggest removing the eggs.
We believe this item is vegan as is.
We believe this item is vegan as is.
Desserts.
Contains cream, green tapioca, mung beans, red beans, and shaved ice. We suggest removing the cream.
Contains aved ice, d tapioca, mbutan, ngan, lly, ckfruit, eam, and conut jelly. We believe this item is vegan as is.
Beef rice noodle soups served with bean sprouts, fresh Thai basil, lime, and jalapeño peppers in a homemade beef broth. Option to add beef meatballs, vegetables, or sliced onion.
We believe this item is vegan as is.
Rice dishes.
We believe this item is vegan as is.
All items served with steamed rice. Option to substitute fried rice.
Contains Chinese broccoli, and garlic oyster sauce. We suggest removing the oyster sauce.
No vegan options.
Served with bean sprouts, lime, and jalapeño peppers.
No vegan options.
Vermicelli noodle bowls. Thin rice vermicelli noodles served cool with shredded lettuce, cucumbers, mint, bean sprouts, crushed peanuts, and fish sauce.
No vegan options.
Appetizers.
No vegan options.
Stir-fried noodles with your choice of wide rice noodles, soft egg noodles, or crispy egg noodles. Stir-fried with baby bok choy, broccoli, carrots, and onions in a garlic sauce.
No vegan options.
Option to substitute fried rice.
No vegan options.
Served with shredded lettuce, cucumbers, bean sprouts, mint, crushed peanuts, fish sauce, and coconut milk.
No vegan options.
No vegan options.
Egg noodle or rice noodle soup served with bean sprouts, lime, and jalapeño peppers in a homemade chicken broth. Option to add vegetables or substitute clear rice noodles. Option to upgrade to an XL bowl.
No vegan options.
Rice paper wraps. All items are served with rice paper, green leaf lettuce, fresh mint, cilantro, sliced cucumbers, pickled carrot, pickled daikon, pineapple, and fish sauce. Option to add vermicelli noodles or extra vegetables.
No vegan options.
No vegan options.
Broken rice dishes. Steamed broken rice grains served with shredded lettuce, cucumbers, tomatoes, and fish sauce.
No vegan options.
Served with bean sprouts, fresh mint, shredded red cabbage, lime, and jalapeño peppers. Option to substitute an XL bowl.
No vegan options.
Pot of homemade broth cooked at the table and served with vermicelli noodles.
No vegan options.
Pressed rice vermicelli patties served with green leaf lettuce, fresh mint, cilantro, sliced cucumbers, pickled carrots, pickled daikon, pineapple, and fish sauce. Option to add rice paper.
No vegan options.