Cannon Beach, OR
Pelican Brewing has great options that can likely be made vegan with a dedicated vegan menu section. Notable dishes include the Portobello Banh Mi and the Tsunami Burger.
Contains tsunami stout teriyaki glaze, tillamook pepper jack cheese, sliced tomato, pineapple, kiwanda ale aioli, green leaf lettuce, crispy fried onions, brioche bun, and beef patty. We suggest removing the aioli, and pepper jack cheese and substituting the beef patty, and brioche bun. The teriyaki glaze may be non-vegan.
Contains telera roll, sriracha aioli, marinated portobello mushrooms, housemade pickled vegetables, and cilantro. We suggest removing the aioli.
Contains artisan lettuce mix, dried cranberries, parmesan cheese, and sliced almonds. We suggest removing the parmesan cheese.
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Served with beer battered fries. Option to substitute a house salad or onion rings. Option to add pork belly. Black bean vegan burger patty may be substituted on any burger.
Contains tsunami stout teriyaki glaze, tillamook pepper jack cheese, sliced tomato, pineapple, kiwanda ale aioli, green leaf lettuce, crispy fried onions, brioche bun, and beef patty. We suggest removing the aioli, and pepper jack cheese and substituting the beef patty, and brioche bun. The teriyaki glaze may be non-vegan.
Contains telera roll, sriracha aioli, marinated portobello mushrooms, housemade pickled vegetables, and cilantro. We suggest removing the aioli.
Choice of stout balsamic dressing, bleu cheese dressing, ranch dressing, berry vinaigrette dressing, Italian vinaigrette dressing, or Russian dressing. Option to add grilled chicken, ahi tuna, smoked tri-tip, salmon, or Dungeness crab meat to any salad.
Contains artisan lettuce mix, dried cranberries, parmesan cheese, and sliced almonds. We suggest removing the parmesan cheese.
No vegan options.
No vegan options.
No vegan options.
No vegan options.