Arlington, WA
Paraiso Mexican Restaurant accommodates vegans with limited options. Vegans may be able to order the Enchilada & Avocado Tostada or the Vegetarian Fajita.
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Grilled onions, sweet green peppers, and mixed vegetables sautéed with Mexican seasonings. Served on a sizzling skillet with rice, pinto beans, guacamole, and sour cream.
Fried flour tortilla triangles topped with honey, cinnamon and sugar, whipped cream, and strawberry sauce.
Apple filling in a sweet and crispy tortilla. Served with vanilla ice cream.
Black beans, steamed vegetables, and melted jack cheese. Topped with lettuce and sour cream. Option to add guacamole.
Grilled onions, sweet green peppers, and mixed vegetables sautéed with Mexican seasonings. Served on a sizzling skillet with rice, pinto beans, guacamole, and sour cream.
Black beans, steamed vegetables, and melted jack cheese. Topped with lettuce and sour cream. Option to add guacamole.
Served in our own heated stone bowl of Paraiso tomato base stew consisting of whole pinto beans, onions, peppers, jack cheese, cilantro, and avocado.
Three corn tortilla tacos filled with twice sautéed potatoes, tomatoes, onion, and garlic. Then fried to perfect crispiness. Served with rice and beans.
Soft flour tortilla stuffed with vegetables, cheddar cheese, rice, and black beans. Served with lettuce, tomatoes, onions, guacamole, sour cream, and sauce.
A wholesome mix of brown rice, quinoa, and bulgur with roasted corn, black beans, and roasted peppers.
Fried flour tortilla triangles topped with honey, cinnamon and sugar, whipped cream, and strawberry sauce.
Apple filling in a sweet and crispy tortilla. Served with vanilla ice cream.
Mexican pastry sticks smothered with honey, whipped cream, and fresh strawberry sauce.
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Served with rice and choice of refried beans, whole black beans, or pinto beans. Option to substitute picadillo or add chipotle.
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Lunch menu served 11am-3pm. Special burritos.
Soft flour tortilla stuffed with vegetables, cheese, rice, and black beans. Garnished with lettuce, tomatoes, onions, guacamole, sour cream, and sauce.
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Served with rice and beans.
No vegan options.
Soups are made to order. Please allow extra time.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
No vegan options.
Fresh guacamole made to order at your table. Served with tortilla chips.
Three corn tortilla tacos filled with twice sautéed potatoes, tomatoes, onions, and garlic. Then fried to perfect crispiness. Served with sour cream, rice, and beans.
For our little amigos 12 years and under. Only served with rice and beans or French fries.
No vegan options.
Served with French fries.
No vegan options.
Served with rice and your choice of refried beans, whole black beans, or pinto beans, and tortillas.
No vegan options.