Tacoma, WA
Over The Moon Cafe accommodates vegans, but options are extremely limited. Vegans may be able to order the AIP and Paleo Vegan Dessert or the Arugula with Beets and Pickled Grapes Salad.
Topped with crumbled chèvre and raw pepitas. Served with our maple balsamic vinaigrette.
Not quite a cheesecake and not quite a pie, this is made with coconut butter, organic raw honey, blueberry, blackberry, and raspberry. Chilled in a crust made of ground dates, coconut flour, and coconut flakes. Topped with whipped coconut cream and our berry sauce. This is for those of us who have dietary restrictions as it is sugar-free, dairy-free, nut-free, and gluten-free. (Whipped coconut cream and berry sauce do have sugar, so hold for truly sugar-free.)
Topped with crumbled chèvre and raw pepitas. Served with our maple balsamic vinaigrette.
Not quite a cheesecake and not quite a pie, this is made with coconut butter, organic raw honey, blueberry, blackberry, and raspberry. Chilled in a crust made of ground dates, coconut flour, and coconut flakes. Topped with whipped coconut cream and our berry sauce. This is for those of us who have dietary restrictions as it is sugar-free, dairy-free, nut-free, and gluten-free. (Whipped coconut cream and berry sauce do have sugar, so hold for truly sugar-free.)
No vegan options.
Crab bisque with tomato, tarragon, and finished with white pepper. Gluten-free.
No vegan options.
No vegan options.
Complimentary artisan sourdough slice with purchase of entrée. Option to add additional bread. Option to split entrées. Option to substitute gluten-free pasta. Option to add shrimp.
No vegan options.