Wilsonville, OR
Oswego Grill has great options for vegans, including the Impossible Burger and the Hawaiian Spring Salad. They accommodate vegans!
Contains tomato, portland french bakery bun, onion, monterey jack, lettuce, impossible burger patty, garlic aioli, and avocado. We suggest removing the garlic aioli, monterey jack, and mustard aioli.
Contains strawberries, red pepper, pomegranate seeds, pineapple, macadamia nut crust, mango, lemon vinaigrette, goat cheese, and arugula. We suggest removing the goat cheese.
Contains wild berry sorbet, strawberries, and blueberries. We believe this item is vegan as is.
Contains pears, lemon vinaigrette dressing, grapes, gorgonzola cheese, candied walnuts, arugula, and apples. We suggest removing the gorgonzola cheese.
Contains bread, peanut butter, and jelly. We believe this item is vegan as is.
All burgers are a half pound of USDA fresh ground chuck. All burgers and sandwiches are served with your choice of hand-cut fries, scratch-made coleslaw, or a small house salad. Rolls are baked fresh from Portland French Bakery. Gluten-free buns available upon request.
Contains tomato, portland french bakery bun, onion, monterey jack, lettuce, impossible burger patty, garlic aioli, and avocado. We suggest removing the garlic aioli, monterey jack, and mustard aioli.
Contains pears, lemon vinaigrette dressing, grapes, gorgonzola cheese, candied walnuts, arugula, and apples. We suggest removing the gorgonzola cheese.
Contains balsamic vinaigrette dressing, cotija cheese, croutons, cucumber, house greens, shredded beets, and tomato. We suggest removing the cheese, and croutons.
Contains brussels sprouts, parmesan cheese, red pepper, and sriracha aioli. We suggest removing the aioli, and parmesan cheese.
No vegan options.
No vegan options.
No vegan options.
USDA upper choice, hand-selected domestic steaks, locally cut and 28-day aged. Option to add jumbo grilled prawns, sautéed button mushrooms, or house pepper rub and bleu cheese crumbles.
No vegan options.