San Antonio, TX
Contains chili oil, chasu, egg, kimchi, purple garlic cabbage, scallions, spicy kimchi/veggie kimchi sauce, vegetables, and white garlic oil. We suggest removing the egg and the chasu.
Contains napa cabbage, and tare sauce. We suggest removing the (pork, tofu*)[1]. This item may contain animal broth or seafood-based seasoning. The dumpling wrapper may contain non-vegan ingredients.
Contains tofu. We believe this item is vegan as is.
Contains bonito flakes, chili oil, scallions, silken tofu, and tare. We suggest removing the bonito flakes.
Contains corn. We believe this item is vegan as is.
Contains chili oil, chasu, egg, kimchi, purple garlic cabbage, scallions, spicy kimchi/veggie kimchi sauce, vegetables, and white garlic oil. We suggest removing the egg and the chasu.
Contains 6-minute egg, corn, light soy base broth, peas, pickled carrots, purple garlic cabbage, and ramen noodles. We suggest removing the 6-minute egg. The broth may contain non-vegan ingredients.
Contains 6-minute egg, fish cake, purple garlic cabbage, scallions, tempura shrimp, udon noodles, and sweet and savory soy base broth. We suggest removing the 6-minute egg, the fish cake, and the tempura shrimp. The soy base broth may contain non-vegan ingredients.
Contains 6-minute egg, burnt garlic oil, corn, pickled carrots, peas, purple garlic cabbage, and veggie broth. We suggest removing the 6-minute egg. This item may contain seafood-based seasoning.
Contains tofu. We believe this item is vegan as is.
Contains corn. We believe this item is vegan as is.
Contains noodles, and sauce. We believe this item is vegan as is.
Contains peas. We believe this item is vegan as is.
Contains ginger, and pickling liquid. We believe this item is vegan as is.
Contains seaweed. We believe this item is vegan as is.
Contains napa cabbage, and tare sauce. We suggest removing the (pork, tofu*)[1]. This item may contain animal broth or seafood-based seasoning. The dumpling wrapper may contain non-vegan ingredients.
Contains bonito flakes, chili oil, scallions, silken tofu, and tare. We suggest removing the bonito flakes.