Nick's
San Diego, CA
Nick's has great potential options for vegans. They don't specifically accommodate vegans, but the Kale and Quinoa Salad and the California Salad are promising choices.
Top Picks
Kale and Quinoa Salad
Contains sunflower seeds, red peppers, red grapes, red cabbage, quinoa, parmesan cheese, kale, champagne vinaigrette, cashews, and almonds. We suggest removing the parmesan cheese.
House Made Veggie Burger
Contains wheat bun, veggie burger patty, tomato, swiss cheese, mixed greens, herb mayonnaise, firestick onions, and avocado. We suggest removing the herb mayonnaise, and swiss cheese.
California Salad
Contains strawberries, napa cabbage, macadamia nuts, green onions, goat cheese, dates, champagne vinaigrette, baby kale, avocado, and almonds. We suggest removing the goat cheese.
Center Cut Filet
Contains steak butter, and beef filet. We suggest removing the steak butter.
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Full Menu
Market Salads
Option to add chicken, salmon, avocado, grilled shrimp, or sliced ribeye.
Kale and Quinoa
Contains sunflower seeds, red peppers, red grapes, red cabbage, quinoa, parmesan cheese, kale, champagne vinaigrette, cashews, and almonds. We suggest removing the parmesan cheese.
California Salad
Contains strawberries, napa cabbage, macadamia nuts, green onions, goat cheese, dates, champagne vinaigrette, baby kale, avocado, and almonds. We suggest removing the goat cheese.
Sandwiches and Burgers
Choice of French fries, market vegetables, or petite bistro salad.
House Made Veggie Burger
Contains wheat bun, veggie burger patty, tomato, swiss cheese, mixed greens, herb mayonnaise, firestick onions, and avocado. We suggest removing the herb mayonnaise, and swiss cheese.
House Specialties
All fish filleted in house daily.
Center Cut Filet
Contains steak butter, and beef filet. We suggest removing the steak butter.
Desserts
No vegan options.
Starters
No vegan options.