Nama Izakaya

Contains bok choy, jasmine rice, and teriyaki glaze. We suggest removing the (bulgogi, chicken, pork belly, salmon, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The teriyaki glaze or the jasmine rice may contain non-vegan ingredients.

Contains vegetables, and yakisoba noodles. We suggest removing the (bulgogi, chicken, pork belly, salmon, shrimp, tofu*)[1]. This item may contain seafood-based seasoning.

Contains crispy rice, egg, egg mushrooms, green onion, sesame seed, and shiitake dashi. We suggest removing the (bulgogi, chicken, pork belly, salmon, shrimp, tofu*)[1] and the egg.

Contains basil, broccoli, green bell pepper, green beans, green curry, red bell pepper, rice, and zucchini. We suggest removing the (bulgogi, chicken, pork belly, salmon, shrimp, tofu*)[1]. This item may contain seafood-based seasoning. The green curry sauce may contain non-vegan ingredients.

Contains bean sprouts, egg, fish sauce, peanut, rice noodles, and scallion. We suggest removing the (bulgogi, chicken, pork belly, salmon, shrimp, tofu*)[1] and the egg. We suggest substituting the fish sauce.

Contains seasonal veggies, tempura batter, and tentsuyu sauce. This item may contain seafood-based seasoning. The tentsuyu sauce may contain non-vegan ingredients.

Contains crispy fried tofu, and shiitake dashi. We believe this item is vegan as is.

Contains edamame, garlic, oyster sauce, and red chili. We suggest removing the oyster sauce.

Contains carrot, carrot-ginger dressing, cucumber, daikon, mixed greens, sesame seeds, tomato, and wasabi peas. This item may contain seafood-based seasoning. The carrot-ginger dressing may contain non-vegan ingredients.

Contains citrus, flaked salt, komujimu cure, olive oil, pink and Sichuan peppercorn, ponzu, soy, and sashimi. We believe this item is vegan as is.

Contains coconut sauce, mango, sticky rice, and white sesame seeds. We believe this item is vegan as is.

Contains cucumber, nori, and rice. We believe this item is vegan as is.