Mustard Seed

Spokane, WA

Mustard Seed is an Asian restaurant with some good options that can likely be made vegan. You might enjoy dishes like the Fried Rice or Tofu, but keep in mind that they don't specifically accommodate vegans.

Top Picks

Tofu

No description available.

Burmese Noodles

Udon noodles stir-fried with onions, bok choy, red peppers, and pineapple in a spicy sauce with flavors of coconut milk, cilantro, thyme, citrus, garlic, and hot chilies. Choose vegetable or shrimp.

Fried Noodles

Soft Japanese noodles stir-fried with your choice of protein and broccoli, zucchini, onion, cabbage, carrots, and bean sprouts in our unique ginger-teriyaki sauce.

Fried Rice

Stir-fried rice with broccoli, zucchini, onions, carrots, cabbage, and bean sprouts. Flavored with a light soy ginger sauce. Choose vegetable, chicken, pork, or shrimp.

Edamame

Steamed green soybean pods. Served warm. Seasoned with sea salt.

3.8 · 5 Reviews

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Full Menu

Entrées

Tofu

No description available.

Tofu

No description available.

Tofu

No description available.

Starters

Edamame

Steamed green soybean pods. Served warm. Seasoned with sea salt.

Fresh Green Beans

Spicy green beans sautéed in a soy sauce glaze with chopped garlic and chili paste.

Wok-Fired

We offer three styles of rice with your Wok-Fired dishes: mustard seed seasoned, white rice, and whole-grain rice.

No vegan options.

Salads

No vegan options.

Noodles and Fried

No vegan options.