Musashino Sushi Dokoro

Contains ghee butter, mushrooms, sake, soy sauce, and touban. We suggest removing the ghee butter.

Contains fried tofu, and tempura sauce. We suggest removing the tempura sauce. This item may contain seafood-based seasoning.

Contains cucumbers, ginger dressing, lettuce, spinach, and tomatoes. The ginger dressing may contain non-vegan ingredients.

Contains soybeans. We believe this item is vegan as is.

Contains cucumbers, and seaweed. We believe this item is vegan as is.

Contains cucumbers, ponzu, and wakame seaweed. We suggest removing the (salmon skin, shrimp, surf clam, vegetarian?)[1]. The ponzu may contain non-vegan ingredients.

Contains broth, scallions, soybean, and tofu. We believe this item is vegan as is.

Contains batter, and vegetables. The batter may contain non-vegan ingredients.

Contains cucumber, ooba leaf, pickled plum, and rice paper wrapper. We believe this item is vegan as is.

Contains gourd strips, nori, and rice. We believe this item is vegan as is.

Contains burdock, daikon radish, nori, and rice. The wrapper may contain non-vegan ingredients.

Contains cucumber, nori, and rice. This item may contain seafood-based seasoning. The nori may contain non-vegan ingredients.

Contains nori, and rice. We suggest removing the (crunchy tempura flakes?, goma*, masago, plain, tobiko)[1] and the seafood-based seasoning.

Contains undefined. We suggest removing the (California roll, futo maki*, spicy salmon, tuna)[1]. The salad or the soup may contain non-vegan ingredients.

Contains asparagus tempura, nori, rice, and sesame seeds. This item may contain seafood-based seasoning. The batter may contain non-vegan ingredients.

Contains asparagus, eel sauce, and tempura batter. We suggest removing the eel sauce. The batter may contain non-vegan ingredients.

Contains mushrooms, sansai vegetables, tofu skin, udon broth, and udon noodles. The broth, the salad, or the soup may contain non-vegan ingredients.