Portland, OR
Tofu cooked in a vegan housemade sauce.
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Potato simmered in Mexican peppers and spices along with pineapple.
Cooked with sweet corn and onions.
Potatoes cooked with diced onions, tomatoes, and diced jalapeño peppers.
Tofu cooked in a vegan housemade sauce.
Potato simmered in Mexican peppers and spices along with pineapple.
Cooked with sweet corn and onions.
Potatoes cooked with diced onions, tomatoes, and diced jalapeño peppers.
Cactus leaf cooked with diced red onions.
Our mouthwatering burrito filling is wrapped in a flour tortilla and made to order as your heart desires. Our burritos are grilled to make your eating experience more pleasant and less messy. Big and small burritos come with your choice of meat or vegan/vegetarian filling, as well as your choice of toppings (either traditional or everything). You can order the bean and cheese burritos as they come or with traditional toppings or everything.
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Our delicious taco fillings are nestled inside handmade corn tortillas, made using real nixtamal, adding an authentic touch that exemplifies Mexican cuisine. All tacos come with your choice of meat or vegan/vegetarian filling, as well as your choice of toppings (either traditional or everything).
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Our scrumptious nacho toppings are piled high atop handmade corn tortilla chips. Our generous serving of filling and toppings ensure that you’ll experience Mexico’s finest flavors with every bite you take. All nachos come with your choice of meat or vegan/vegetarian filling, as well as your choice of toppings (either traditional or everything).
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Our flavorful Combo Platter is sure to satisfy the largest of appetites! With generous helpings of your choice of meat or vegan/vegetarian option, as well as your choice of toppings (traditional or everything), our house made Mexican Rice and Pinto Beans, three of our real nixtamal handmade corn tortillas, Sweet Fried Plantains or Tostones, and a drink (one can of soda or bottle of water), you won’t walk away hungry! Veggies upon request.
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No vegan options.
Edamame beans are mildly sweet with almond undertones and buttery softness; they make a perfect healthy snack! They are steamed on the vine, grilled, and seasoned with salt and pepper.
No vegan options.
Our yummy Baby Machete is an experience you won’t want to miss! Our house blend of cheese, your choice of filling, and toppings are folded into a thicker house-made corn tortilla (approx. 7”), and then grilled to perfection. Not only does grilling melt the cheese and help combine the flavors, but it also gives the corn tortilla a bit of crunch. Our Baby Machete comes with your choice of meat or vegan/vegetarian filling, as well as your choice of toppings (either traditional or everything).
No vegan options.
Our exquisite quesadillas are loaded with flavor and our special house blend of cheese. Each bite you take will not only please your palate but keep you coming back for more. Our house blend of cheese is folded into a flour tortilla alongside your choice of filling and topping and then grilled to perfection. Quesadillas come with your choice of meat or vegan/vegetarian filling, as well as your choice of toppings (either traditional or everything). Our Cheese Quesadilla is filled with our delectable house blend of cheese (add toppings for a small charge).
No vegan options.
Our pinto beans and Mexican rice are family recipes, made with our special blend of seasonings. Order separately or together for the total experience. Great alongside our tacos, burritos, and quesadillas to make them a meal.
No vegan options.
Our tasty Esquites perfectly combine cut sweet corn (not on the cob) with mayonnaise, cotija cheese, lime juice, and chili powder. Want to kick it up a notch? Add your choice of meat or a vegan/vegetarian option. Like more cotija cheese? Ask for extra! In order to accommodate all palates, our Esquites spice level is customizable and tailored to each person’s preferences (spice level 0-10).
No vegan options.
Ready for dessert? Whether you have a sweet tooth or prefer something different, we have you covered! Churros are one of Mexico’s most popular desserts and we won’t disappoint. They are served hot out of the fryer and ready for you to enjoy either plain, covered in cinnamon and sugar, drizzled with caramel, or both, for those that like to combine flavors. Regardless, they are sure to please. If you prefer fruit for dessert, plantains are for you. Even though plantains are a relative of the banana, they’re not as sweet and are cooked before they’re eaten. To make our Sweet Fried Plantains, we take plantains, at their peak of ripeness, and fry them to perfection. For those that prefer something less sweet, we also have Tostones, which are green plantains flattened and deep-fried with a hint of salt. Have them plain, add some salsa, or dip them in a side of sour cream for an individualized experience.
No vegan options.