Port Angeles, WA
Midtown Public House offers great dishes that can likely be made vegan. While they don't specifically accommodate vegans, options like the Tofu Bowl and the Chili Sesame Noodle Bowl show potential.
Contains white rice, thai basil, pickled red onions, market veggies, lemongrass tofu, korean pickles, garlic tahini, and cilantro. The garlic tahini may be non-vegan.
Contains udon noodles, tangy noodle sauce, scallions, assorted market vegetables, and a choice of bulgogi beef, lemongrass chicken, lemongrass tofu, or pork belly. The nood sauce may be non-vegan.
Contains udon noodles, sesame seeds, scallions, pickled mustard greens, crispy shallots, chili sesame sauce, chili oil, baby bok choy, and a choice of lemongrass tofu, or pork confit. We believe this item is vegan as is.
Contains pickled daikon and carrot, jalapeño, garlic aioli, cucumber, cilantro, baguette, and a choice of bulgogi beef, lemongrass chicken, lemongrass tofu, or pork belly. We suggest removing the aioli.
Contains tater tots. We believe this item is vegan as is.
Contains udon noodles, tangy noodle sauce, scallions, assorted market vegetables, and a choice of bulgogi beef, lemongrass chicken, lemongrass tofu, or pork belly. The nood sauce may be non-vegan.
Contains udon noodles, sesame seeds, scallions, pickled mustard greens, crispy shallots, chili sesame sauce, chili oil, baby bok choy, and a choice of lemongrass tofu, or pork confit. We believe this item is vegan as is.
Contains white rice, thai basil, pickled red onions, market veggies, lemongrass tofu, korean pickles, garlic tahini, and cilantro. The garlic tahini may be non-vegan.
Contains tater tots. We believe this item is vegan as is.
Contains sour cream*, cheddar jack*, bacon*, and a choice of fries, or tater tots. We believe this item is vegan as is.
Contains spring mix, snap peas, red onion, cherry tomatoes, and carrot. We believe this item is vegan as is.
Contains french fries. We believe this item is vegan as is.
Contains pickled daikon and carrot, jalapeño, garlic aioli, cucumber, cilantro, baguette, and a choice of bulgogi beef, lemongrass chicken, lemongrass tofu, or pork belly. We suggest removing the aioli.
No vegan options.