Midpoint Food & Drink

Portland, OR

Midpoint Food & Drink has excellent vegan options with a dedicated vegan menu section. They offer dishes like the Creston Tofu Scramble and The Vegan Burrito.

Top Picks

Mt. Scott Scramble

Contains cauliflower, hash, mash, green onions, red gravy, roasted garlic, Swiss cheese, and wheat toast. We suggest removing the (eggs, tofu*)[1], the Swiss, and the red gravy.

Ole Vegan Scramble

Contains green chilis, green onions, red peppers, spinach, tofu, vegan butter, vegan salsa, and vegan wheat. The hash or the mash may contain non-vegan ingredients.

The Vegan Burrito

Contains flour tortilla, green chilis, salsa, soyriso-tofu, and tots. This item may contain butter. The green chilis may contain non-vegan ingredients.

Vegan Chilaquiles

Contains corn chips, green chilies, green onions, guacamole, salsa, siracha tofu sauce, and soyriso marinated tofu. We suggest removing the hash and the mash.

Vegan Stack

Contains cauliflower, fire-roasted red peppers, green onions, guacamole, mushrooms, potatoes, roasted garlic, siracha tofu sauce, and spinach. We suggest removing the hash and the mash. The potatoes may contain non-vegan ingredients.

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Full Menu

Vegan

Served with hash or mash and Portland French Bakery rustic wheat with vegan butter.

Ole Vegan Scramble

Contains green chilis, green onions, red peppers, spinach, tofu, vegan butter, vegan salsa, and vegan wheat. The hash or the mash may contain non-vegan ingredients.

Vegan Basic Plus

Contains seasoned tofu, vegan sausage patties, your choice of potatoes, vegan butter, and rustic wheat toast. We believe this item is vegan as is.

Vegan Chilaquiles

Contains corn chips, green chilies, green onions, guacamole, salsa, siracha tofu sauce, and soyriso marinated tofu. We suggest removing the hash and the mash.

Vegan Stack

Contains cauliflower, fire-roasted red peppers, green onions, guacamole, mushrooms, potatoes, roasted garlic, siracha tofu sauce, and spinach. We suggest removing the hash and the mash. The potatoes may contain non-vegan ingredients.

Scrambles

Made with 2 eggs or sub tofu. Served with a choice of hash or mash and Portland French Bakery rustic wheat toast.

Mt. Scott

Contains cauliflower, hash, mash, green onions, red gravy, roasted garlic, Swiss cheese, and wheat toast. We suggest removing the (eggs, tofu*)[1], the Swiss, and the red gravy.

Downtowner

Contains caramelized red onion, chèvre, and spinach. We suggest removing the (sub tofu*, two eggs)[1] and the chèvre. The hash, the mash, or the rustic wheat toast may contain non-vegan ingredients.

Tabor

Contains bacon, cheddar, eggs, and green onions. We suggest removing the (eggs, tofu*)[1], the bacon, and the cheddar. The hash, the mash, the veggie sausage, or the wheat toast may contain non-vegan ingredients.

Burritos

The Vegan

Contains flour tortilla, green chilis, salsa, soyriso-tofu, and tots. This item may contain butter. The green chilis may contain non-vegan ingredients.

Sides

Sautéed Seasoned Tofu

Contains seasoned tofu. We believe this item is vegan as is.

Vegan Sausage

Contains vegan sausage. We believe this item is vegan as is.

Salsa

Contains salsa. We believe this item is vegan as is.

Jalapenos

Contains jalapenos. We believe this item is vegan as is.

Guacamole

Contains guacamole. We believe this item is vegan as is.

English Muffin

Contains English muffin. We believe this item is vegan as is.

Side of Mash or Hash

Contains undefined.

Basic

Basic

Contains eggs, and rustic wheat toast. We suggest removing the (hash*, mash*)[1] and the eggs. The rustic wheat toast may contain non-vegan ingredients.

Potato Stacks

52nd Avenue

Contains mushrooms, potatoes, and spinach. This item may contain butter. The basic stack may contain non-vegan ingredients.

Breakfast Sandwiches

No vegan options.

Sandwiches

Served with chips. Option to sub tots.

No vegan options.