Seattle, WA
Market Pho offers great dishes that can likely be made vegan. Although they don't specifically accommodate vegans, there are great potential vegan options like the Pho Chay and the Tofu Banh Mi.
Contains vegetables, and pho noodles. We suggest removing the broth.
Contains vegetable medley, tofu, rice noodles, pho broth, carrots, and broccoli. The pho broth may be non-vegan.
Contains tofu, soy sauce, pickled carrots, mayonnaise, jalapenos, cucumber, cilantro, and banh mi bread. We suggest removing the mayo.
Contains tomato, tofu, sweetened fish sauce, rice, pickled carrot, lettuce, fried egg, and cucumber. We suggest removing the egg, and fish sauce.
Contains spring roll wrapper, rice noodles, lettuce, cucumbers, bean sprouts, and a choice of shrimp, or tofu. We believe this item is vegan as is.
Rice noodle soup variations.
Contains vegetable medley, tofu, rice noodles, pho broth, carrots, and broccoli. The pho broth may be non-vegan.
No vegan options.
Appetizers.
Contains spring roll wrapper, rice noodles, lettuce, cucumbers, bean sprouts, and a choice of shrimp, or tofu. We believe this item is vegan as is.
Vietnamese sandwiches made with cucumber, cilantro, pickled carrots, jalapenos, soy sauce, and mayonnaise.
Contains tofu, soy sauce, pickled carrots, mayonnaise, jalapenos, cucumber, cilantro, and banh mi bread. We suggest removing the mayo.
Rice served with a fried egg, tomato, lettuce, cucumber, pickled carrot, and sweetened fish sauce.
Contains tomato, tofu, sweetened fish sauce, rice, pickled carrot, lettuce, fried egg, and cucumber. We suggest removing the egg, and fish sauce.
Vermicelli noodle served with lettuce, bean sprout, cucumber, pickled carrots, basil, peanuts, and sweetened fish sauce.
No vegan options.
Rice noodle soup with beef.
No vegan options.