Tacoma, WA
Mandolin Sushi & Japanese Steak House offers great potential options for vegans. Try the Tofu & Vegetable Hot Stone Pot, the Stir-Fried Vegetable, or the Garden Roll.
Contains spicy broth, ramen noodles, and a choice of chicken, or vegetables. The broth may be non-vegan.
Contains zucchini, tofu, mushroom, house sauce, carrot, cabbage, broccoli, and bell pepper. The house sauce may be non-vegan.
Contains rice, pickle radish, nori, japanese radish, cucumber, and avocado. We suggest removing the miso soup.
Contains zucchini, rice, peas, onion, egg, carrot, cabbage, broccoli, and bell pepper. We suggest removing the egg, miso soup, and salad.
Contains vegetables, and teriyaki sauce. We suggest removing the soup. The teriyaki sauce may be non-vegan.
Monday to Sunday, 11am to 2:30pm. Sushi dishes are served with miso soup, and teriyaki dishes are served with rice and salad. Consuming raw or undercooked fish may increase your risk of foodborne illness.
Contains spicy broth, ramen noodles, and a choice of chicken, or vegetables. The broth may be non-vegan.
Contains stir-fried vegetables, and a choice of chicken, or tofu. This item may contain oyster sauce.
All sushi rolls are served with miso soup. Consuming raw or undercooked fish may increase your risk of foodborne illness.
Contains rice, pickle radish, nori, japanese radish, cucumber, and avocado. We suggest removing the miso soup.
Contains sushi rice, nori, and cucumber. We suggest removing the miso soup.
Contains sushi rice, nori, and avocado. We suggest removing the miso soup.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
Contains edamame. We believe this item is vegan as is.
Includes mixed veggies (broccoli, carrot, mushroom, zucchini, bell pepper, cabbage). Topped with house sauce.
Contains zucchini, tofu, mushroom, house sauce, carrot, cabbage, broccoli, and bell pepper. The house sauce may be non-vegan.
Includes egg, peas, carrot, and onion. Served with miso soup and salad.
Contains zucchini, rice, peas, onion, egg, carrot, cabbage, broccoli, and bell pepper. We suggest removing the egg, miso soup, and salad.
Contains shrimp, rice, peas, onion, egg, chicken, carrot, and beef. We suggest removing the egg, miso soup, and salad.
Served with steamed rice, soup, and salad. Option to substitute fried rice.
Contains vegetables, and teriyaki sauce. We suggest removing the soup. The teriyaki sauce may be non-vegan.
Contains seaweed. We believe this item is vegan as is.
Stir-fried noodle with mixed vegetables (broccoli, carrot, mushroom, zucchini, bell pepper, cabbage). Served with steamed rice and miso soup.
No vegan options.
Served with miso soup, steamed rice, salad, spring roll, and broccoli, onion, yam, and zucchini.
No vegan options.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
Served with steamed rice and miso soup.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
A thin slice of raw or cooked fish over vinegary rice. Two pieces per serving.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
Slices of fresh raw fish over a bed of shredded radish. Three pieces per serving.
No vegan options.
Consuming raw or undercooked fish may increase your risk of foodborne illness.
No vegan options.
Includes miso soup, California roll, salad, spring roll, gyoza, shrimp tempura, and vegetable tempura (broccoli, onion, yam, zucchini, asparagus).
No vegan options.