Mama's Peruvian Bowls

Appetizers

Main Dishes

Lomo saltado: Stir fry strips of sirloin marinated with onions, tomatoes, french fries, and a portion of white rice. Tallarines verdes: Green spaghetti with sirloin steak, onions, and tomatoes. Tacu tacu: Rice mixed with beans and fried in a skillet to make a large patty accompanied with sirloin steak, tomatoes, and onions. Tallarín saltado: Stir-fried noodles with steak, onions, tomatoes, red bell peppers, green onions, and cilantro. Tallarines a la huancaina: Cheesy and creamy huancaina spaghetti with juicy sirloin steak, onions, and tomatoes. Ceviche: Prepared swai fish, limes, onions, spicy peppers, cilantro, sweet potato, peruvian fried corn, and regular corn.