Mama Stortini's Restaurant & Bar
Puyallup, WA
Mama Stortini's Restaurant & Bar does not specifically accommodate vegans, but it offers some dishes that can likely be made vegan, such as the Crispy Artichoke Hearts and the Roasted Beet Salad.
Top Picks
Roasted Beet Salad
Contains yellow beets, red beets, lemon vinaigrette, goat cheese, candied walnuts, balsamic glaze, and arugula. We suggest removing the goat cheese.
Mama's Favorite Little Salad
Contains red onion, parmesan, mixed baby field greens, diced tomato, cucumber, and a choice of balsamic vinaigrette, or homemade ranch. We suggest removing the parmesan.
Crispy Artichoke Hearts
Contains artichoke hearts, and lemon garlic aioli. We suggest removing the aioli.
Full Menu
Salads and Soup
Mama's Favorite Little Salad
Contains red onion, parmesan, mixed baby field greens, diced tomato, cucumber, and a choice of balsamic vinaigrette, or homemade ranch. We suggest removing the parmesan.
Seasonal Features
Roasted Beet Salad
Contains yellow beets, red beets, lemon vinaigrette, goat cheese, candied walnuts, balsamic glaze, and arugula. We suggest removing the goat cheese.
Thin Crust Pizza
12 inch. Option to substitute a cauliflower crust.
No vegan options.
Starters
Crispy Artichoke Hearts
Contains artichoke hearts, and lemon garlic aioli. We suggest removing the aioli.
Pastabilities
Choose a favorite pasta and sauce. Option to add Italian sausage, bacon, meatballs, grilled chicken, blackened chicken, calamari, sautéed prawns, grilled salmon, or sautéed mushrooms.
No vegan options.
Pastas
No vegan options.
Filled Pastas
No vegan options.
Entrées
No vegan options.
Sandwiches
No vegan options.
Mama's Salmon
Always fresh from British Columbia.
No vegan options.
