Friday Harbor, WA
Lime Kiln Cafe has good options that can likely be made vegan, featuring dishes like the Bellevue Farms Green Salad and the Vegetarian Black Bean Burger.
Contains tomato, red onion, pepper jack cheese, lettuce, drive-in sauce, cucumber chips, brioche bun, and black bean burger patty. We suggest removing the pepper jack cheese and substituting the brioche bun. The drive-in sauce may be non-vegan.
Contains black olives, local greens, mozzarella cheese, mushrooms, red bell pepper, red onion, and romaine lettuce. We suggest removing the mozzarella.
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All our burgers are custom ground chuck, beef brisket, and Wagyu. Served with crispy Stealth Fries.
Contains tomato, red onion, pepper jack cheese, lettuce, drive-in sauce, cucumber chips, brioche bun, and black bean burger patty. We suggest removing the pepper jack cheese and substituting the brioche bun. The drive-in sauce may be non-vegan.
Contains balsamic syrup, black olive, cremini mushrooms, fresh mozzarella, fresh tomato slices, garnish, herb vinaigrette, red bell pepper, red onion, and seasonal gathered greens. We suggest removing the mozzarella.
No vegan options.
All of our burgers are cooked to 155° unless requested differently by the guest. Roche Harbor cares about your dietary needs. Gluten-free, vegetarian, and vegan options available.
No vegan options.
Served with your choice of crispy fries or fresh coleslaw.
No vegan options.
Roche Harbor’s “Tilted Skillet” Clam Chowder. Loaded with clams, red potatoes, and clam nectar infused herb cream sauce.
No vegan options.
Served with your choice of crispy stealth fries or fresh coleslaw.
No vegan options.