Tigard, OR
Lemon Leaf Thai Kitchen does not specifically accommodate vegans, but they have some dishes that can likely be made vegan, such as the Red Curry and the Pad Thai.
Jasmine rice, fresh pineapple chunks, egg, onion, green onion, raisin, cashew nut, pea-carrot, and tomato.
Herbal red curry paste, rice noodle, cabbage, broccoli, pea, and carrot.
A tropical sour soup. Thai coconut milk broth combined with lemongrass, galangal, lime leaves, lime juice combining with onion...
Rice noodle, egg, beansprout, and green onion. Topped with fresh bean sprout, lime, and ground peanut.
A mixture of classic Thai seasonings ground into a prepared paste with a coconut milk base. Thai basil, bamboo shoots, and bell peppers.
Jasmine rice, fresh pineapple chunks, egg, onion, green onion, raisin, cashew nut, pea-carrot, and tomato.
Jasmine rice, egg, onion, green onion, bell pepper, and basil leaf.
Traditional Thai fried rice with egg, onions, and tomato in garlic sauce.
Jasmine rice, egg, onion, green onion, pea-carrot, and cashew nut cooked with Tom Yum sauce. Topped with cucumber.
Jasmine rice stir-fried with curry powder, egg, bell pepper, pea, carrot, white onion, and green onion.
A mixture of classic Thai seasonings ground into a prepared paste with a coconut milk base. Thai basil, bamboo shoots, and bell peppers.
Perfect harmony flavor with fresh pineapple chunks, coconut milk, bamboo shoots, and bell peppers.
Coconut milk base with green curry paste, bamboo shoot, bell pepper, eggplant, pea-carrot, and basil leaf.
Coconut milk base with red curry paste, Asian pumpkin, bell pepper, carrot, and basil leaves.
Coconut milk base with red curry paste and peanut sauce, broccoli, carrot, and bell pepper.
Herbal red curry paste, rice noodle, cabbage, broccoli, pea, and carrot.
Rice noodle, egg, beansprout, and green onion. Topped with fresh bean sprout, lime, and ground peanut.
Wide rice noodle, egg, onion, green onion, bell pepper, and basil leaf.
Wide rice noodle, egg, Chinese broccoli, and carrot.
Sautéed broccoli, carrot, and cabbage. Topped with peanut sauce.
Fresh garlic, mushroom, onion, green onion, bell pepper, and basil leaf stir-fried with house sauce.
Cashew nut, carrot, bell pepper, onion, and green onion stir-fried with chili jam and house sauce.
No description available.
Fresh garlic, broccoli, carrot, and cabbage stir-fried with house stir-fried sauce.
Asian eggplant, carrot, onion, bell pepper, and green onion. Stir-fried with chili jam and house stir-fried sauce.
White onion, green onion, cucumber, tomato, pineapple, and bell pepper.
Cabbage, carrot, bean sprout, and broccoli sautéed in garlic sauce.
A tropical sour soup. Thai coconut milk broth combined with lemongrass, galangal, lime leaves, lime juice combining with onion...
Perfect for healthy eating and weight watchers. Veggie broth with mixed vegetables.
Authentic and very famous dish. Rice noodles combined with tamarind sauce, egg, bean sprout, and green onion. Topped with...
No description available.
Broccoli, carrot, and cabbage.
No description available.
No description available.
No description available.
No description available.
Sticky rice, coconut milk, banana, sugar, and salt. Comes with three pieces per order.
No vegan options.