Lanna Thai Restaurant

Everett, WA

Lanna Thai Restaurant offers great dishes that can likely be made vegan. They don't specifically accommodate vegans, but potential options include the L Showering Rama and the Tom Ka Soup.

Top Picks

Sen Mee Noodles

No description available.

Sen Mee New York

No description available.

Thai Fried Rice

With Chinese broccoli, tomatoes, and onion.

L Showering Rama

Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.

Tom Ka

Hot and sour soup with coconut milk, mushrooms, lemongrass, kaffir lime leaves, and cilantro.

4.0 · 3 Reviews

vblount

9w

Nice Thai spot, really like how they cook their rice. Service was quick too.

Full Menu

Curries

Panang Curry

Panang curry paste and coconut milk seasoned with kaffir lime leaves and bell pepper.

Green Curry

Green curry paste and coconut milk, Thai long eggplant, Thai basil, peas, and lychee nuts.

Red Curry

Red curry paste and coconut milk with bamboo shoots and fresh Thai basil.

Yellow Curry

Yellow curry and coconut milk, potatoes, carrots, and red onions.

Massaman Curry

Massaman curry paste, coconut milk, potatoes, carrots, red onions, pineapple, and peanuts.

Rice Dishes

Thai Fried Rice

With Chinese broccoli, tomatoes, and onion.

Green Curry Fried Rice

With Thai long eggplant, Thai basil, peas, and green curry.

Yellow Curry Fried Rice

With pineapple, snow peas, onions, tomatoes, and yellow curry.

Holy Basil Fried Rice

With fresh chili peppers and onion.

Chili Paste Fried Rice

Thai fried rice with chili paste.

Entrées

Holy Basil

Mushrooms, bell peppers, onions, fresh minced red chilies, and fresh Thai Holy basil.

Angel Eggplant

Thai long eggplant with bell peppers, sliced green onions, Thai basil, chili paste, and yellow bean sauce.

Prikkhing Prince

Fresh green beans, prikkhing paste, and finely sliced kaffir lime leaves.

Princess Snow Pea

With fresh snow peas, shiitake mushrooms, bell peppers, baby corn, and chili paste.

Summer Fire

Bell peppers, onion, bamboo shoots, green beans, oyster mushrooms, and red curry paste.

Showering Rama

Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.

Royal Sweet & Sour

Pineapple, bell peppers, tomatoes, celery, onions, cucumber, and fresh snow peas in a sweet and sour sauce.

Emerald Garlic

Lots of fresh garlic, a touch of ground black pepper, and your choice. Served on a bed of lightly cooked fresh asparagus.

Vegetables

Broccoli

Broccoli with black bean sauce.

Mixed Vegetables, Snow Peas, Napa Cabbage, and Broccoli

No description available.

Snow Peas with Fresh Shiitake Mushrooms

No description available.

Green Beans with Chili Paste & Thai Basil

No description available.

Baby Bok Choy with Garlic Sauce

No description available.

Sen Mee Noodles

Lighter fare. Round, thin vermicelli-type rice noodle. Your choice of marinated fish, seafood, chicken, beef, pork, or tofu, grilled and served over noodles. Topped with onion, cilantro, and ground peanuts.

Sen Mee Noodles

No description available.

Sen Mee New York

No description available.

Sen Yai Noodles

Pud See Ew

Your choice stir-fried with noodles, egg, Chinese broccoli, and Thai thick soy sauce.

Pud Kee Mao

Your choice stir-fried with noodles, egg, bell peppers, Chinese broccoli, onions, tomatoes, and Thai basil.

Lanna Special Noodles

Your choice stir-fried with noodles. Served on spinach. Topped with peanut sauce.

Appetizers

Favorite Choice Satay

Marinated in coconut milk, curry, and cilantro. Served with fresh cucumber vinaigrette and peanut sauce. Your choice of chicken breast, beef, or tofu.

Fried Tofu

Tofu deep-fried golden brown. Served with plum sauce and peanuts.

Spring Rolls

Mushroom, chopped vegetables, and mung bean noodles in spring roll pastry. Deep-fried and served with plum sauce.

Lanna Soft Rolls

Prawns and imitation crab, rice noodles, lettuce, and mint rolled in rice paper. Served chilled with a sweet spicy sauce. Vegetarian option available.

Soups

Tom Ka

Hot and sour soup with coconut milk, mushrooms, lemongrass, kaffir lime leaves, and cilantro.

Sen Lek Noodles

Pud Thai

A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts, and tamarind sauce. Served with fresh bean sprouts and fresh-cut limes.

On the Side

Thai Jasmine White Rice Bowl

No description available.

Brown Ricebowl

No description available.

Sticky Rice

No description available.

Dessert

Black Sticky Rice

Topped with coconut milk and longan fruit.

Bananas in Coconut Milk

No description available.

Sweet Mango & Sticky Rice

No description available.

Chef Specials

No vegan options.

Woon Sen Noodles

No vegan options.

Salads

No vegan options.

Ba Mee Noodles

Round, thin vermicelli-type egg noodle.

No vegan options.