Bend, OR
Corn tortilla filled with sautéed spinach, Portobello mushrooms, zucchini, tomatoes, and onions. Topped with a mild red sauce, sour cream, and cheese.
Flour tortilla stuffed with sautéed veggies — onion, peppers, mushrooms, carrots, zucchini, black beans, and rice. Topped with a mild red sauce, lettuce, tomato, cheese, and guacamole.
Your choice of chicken, steak, carnitas, shrimp, veggies, or tofu mixed with sautéed peppers and onions. Sided with refried beans, LaRosa rice, pico de gallo, guacamole, sour cream, and a choice of tortillas.
Our house-made vegetable and bean soup, prepared in a light chipotle broth. Garnished with fresh mozzarella, spinach, and corn tortilla strips.
Fresh avocados, tomatoes, onions, jalapeños, cilantro, lime, and Mexican spices. Made to order!
Two tacos made from fresh corn tortillas and a choice of tinga de pollo, carnitas pastor, or portobello and calabaza.
Fresh avocados, tomatoes, onions, jalapeños, cilantro, lime, and Mexican spices. Made to order!
Fresh corn tortilla chips topped with beans, Jack cheese, tomatoes, sour cream, and guacamole.
Flour tortilla stuffed with sautéed veggies — onion, peppers, mushrooms, carrots, zucchini, black beans, and rice. Topped with a mild red sauce, lettuce, tomato, cheese, and guacamole.
Corn tortilla filled with sautéed spinach, Portobello mushrooms, zucchini, tomatoes, and onions. Topped with a mild red sauce, sour cream, and cheese.
Your choice of chicken, steak, carnitas, shrimp, veggies, or tofu mixed with sautéed peppers and onions. Sided with refried beans, LaRosa rice, pico de gallo, guacamole, sour cream, and a choice of tortillas.
Our house-made vegetable and bean soup, prepared in a light chipotle broth. Garnished with fresh mozzarella, spinach, and corn tortilla strips.
Diners enjoy the classic tortilla bowl filled with greens and your choice of chicken, picadillo, beef, carnitas, or vegetarian. Topped with sour cream and guacamole. Togo orders come with tortilla strips and no bowl.
No vegan options.
No vegan options.